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Mushrooms, fresh, cooked with oil

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
4.04g
5%
Saturated Fat
0.557g
3%
Trans Fat
0g
Polyunsaturated Fat
1.69g
Monounsaturated Fat
1.52g
Cholesterol
0mg
0%
Sodium
147mg
6%
Total Carbohydrate
3.94g
1%
Dietary Fiber
1.2g
4%
Total Sugars
2.4g
Includes 0g Added Sugars
0%
Protein
3.74g
7%
Vitamin D
0.2mcg
1%
Calcium
4mg
0%
Iron
0.61mg
3%
Potassium
385mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushrooms, fresh, cooked with oil)

Choline, total20.9mg
Copper, Cu0.385mg
Folate, DFE17mcg
Folate, food17mcg
Folate, total17mcg
MUFA 16:10.013g
MUFA 18:11.49g
MUFA 20:10.015g
Magnesium, Mg11mg
Niacin4.15mg
PUFA 18:21.5g
PUFA 18:30.184g
Phosphorus, P104mg
Riboflavin0.462mg
SFA 16:00.402g
SFA 18:00.128g
Selenium, Se11.3mcg
Thiamin0.088mg
Vitamin B-120.05mcg
Vitamin B-60.113mg
Vitamin C, total ascorbic acid2.2mg
Vitamin E (alpha-tocopherol)0.44mg
Vitamin K (phylloquinone)4.3mcg
Water86.9g
Zinc, Zn0.63mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: