Information in simple English

Beef and potatoes with cream sauce, white sauce or mushroom sauce

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
101
 
% Daily Values*
Total Fat
3.8g
5%
Saturated Fat
1g
5%
Trans Fat
0g
Polyunsaturated Fat
1.39g
Monounsaturated Fat
1.05g
Cholesterol
17mg
6%
Sodium
331mg
14%
Total Carbohydrate
8.67g
3%
Dietary Fiber
0.7g
3%
Total Sugars
1.29g
Includes 0g Added Sugars
0%
Protein
7.73g
15%
Vitamin D
0.3mcg
2%
Calcium
32mg
2%
Iron
0.66mg
4%
Potassium
186mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beef and potatoes with cream sauce, white sauce or mushroom sauce)

Carotene, beta1mcg
Choline, total33.7mg
Copper, Cu0.066mg
Folate, DFE5mcg
Folate, food5mcg
Folate, total5mcg
Lutein + zeaxanthin4mcg
MUFA 16:10.05g
MUFA 18:10.993g
MUFA 20:10.013g
Magnesium, Mg12mg
Niacin1.54mg
PUFA 18:21.22g
PUFA 18:30.161g
PUFA 20:40.007g
PUFA 22:5 n-3 (DPA)0.003g
PUFA 2:5 n-3 (EPA)0.001g
Phosphorus, P78mg
Retinol12mcg
Riboflavin0.07mg
SFA 10:00.013g
SFA 12:00.015g
SFA 14:00.076g
SFA 16:00.595g
SFA 18:00.25g
SFA 4:00.011g
SFA 6:00.008g
SFA 8:00.005g
Selenium, Se9.4mcg
Thiamin0.052mg
Vitamin A, RAE12mcg
Vitamin B-120.4mcg
Vitamin B-60.16mg
Vitamin C, total ascorbic acid1.7mg
Vitamin E (alpha-tocopherol)0.31mg
Vitamin K (phylloquinone)9.7mcg
Water78.6g
Zinc, Zn1.25mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: