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Green bean casserole

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
2.16g
3%
Saturated Fat
0.495g
2%
Trans Fat
0g
Polyunsaturated Fat
1.06g
Monounsaturated Fat
0.47g
Cholesterol
1mg
0%
Sodium
320mg
14%
Total Carbohydrate
6.8g
2%
Dietary Fiber
1.8g
6%
Total Sugars
2.55g
Includes 0g Added Sugars
0%
Protein
1.88g
4%
Vitamin D
0.2mcg
1%
Calcium
40mg
3%
Iron
0.64mg
4%
Potassium
159mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Green bean casserole)

Carotene, alpha37mcg
Carotene, beta203mcg
Choline, total13.3mg
Copper, Cu0.046mg
Folate, DFE17mcg
Folate, food17mcg
Folate, total17mcg
Lutein + zeaxanthin343mcg
MUFA 16:10.007g
MUFA 18:10.455g
MUFA 20:10.01g
Magnesium, Mg16mg
Niacin0.521mg
PUFA 18:20.901g
PUFA 18:30.155g
Phosphorus, P42mg
Retinol8mcg
Riboflavin0.077mg
SFA 10:00.009g
SFA 12:00.01g
SFA 14:00.035g
SFA 16:00.295g
SFA 18:00.108g
SFA 4:00.008g
SFA 6:00.005g
SFA 8:00.004g
Selenium, Se1.6mcg
Thiamin0.05mg
Vitamin A, RAE26mcg
Vitamin B-120.04mcg
Vitamin B-60.081mg
Vitamin C, total ascorbic acid5.8mg
Vitamin E (alpha-tocopherol)0.4mg
Vitamin K (phylloquinone)30.8mcg
Water87.9g
Zinc, Zn0.22mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: