Information in simple English

Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
127
 
% Daily Values*
Total Fat
5.62g
7%
Saturated Fat
1.05g
5%
Trans Fat
0g
Polyunsaturated Fat
2.11g
Monounsaturated Fat
1.94g
Cholesterol
26mg
9%
Sodium
338mg
15%
Total Carbohydrate
13.5g
5%
Dietary Fiber
1.2g
4%
Total Sugars
1.12g
Includes 0g Added Sugars
0%
Protein
6.06g
12%
Vitamin D
0.2mcg
1%
Calcium
26mg
2%
Iron
0.83mg
5%
Potassium
106mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce)

Carotene, alpha306mcg
Carotene, beta722mcg
Choline, total24.6mg
Copper, Cu0.063mg
Folate, DFE64mcg
Folate, food10mcg
Folate, total42mcg
Folic acid32mcg
Lutein + zeaxanthin162mcg
MUFA 16:10.089g
MUFA 18:11.83g
MUFA 20:10.019g
Magnesium, Mg15mg
Niacin1.95mg
PUFA 18:21.87g
PUFA 18:30.234g
PUFA 20:40.003g
Phosphorus, P81mg
Retinol9mcg
Riboflavin0.103mg
SFA 10:00.006g
SFA 12:00.007g
SFA 14:00.031g
SFA 16:00.739g
SFA 18:00.218g
SFA 4:00.005g
SFA 6:00.004g
SFA 8:00.003g
Selenium, Se13.7mcg
Thiamin0.142mg
Vitamin A, RAE82mcg
Vitamin B-120.13mcg
Vitamin B-60.075mg
Vitamin C, total ascorbic acid3.5mg
Vitamin E (alpha-tocopherol)0.73mg
Vitamin K (phylloquinone)16.1mcg
Water73.6g
Zinc, Zn0.58mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: