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Mushrooms, fresh, cooked, no added fat

Nutrition Facts
Serving Size 1 whole (13 g)
Amount Per Serving
Calories
3.51
 
% Daily Values*
Total Fat
0.0546g
0%
Saturated Fat
0.0081g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0259g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
19.63mg
1%
Total Carbohydrate
0.5278g
0%
Dietary Fiber
0.156g
1%
Total Sugars
0.3211g
Includes 0g Added Sugars
0%
Protein
0.5005g
1%
Vitamin D
0.026mcg
0%
Calcium
0.52mg
0%
Iron
0.0806mg
0%
Potassium
51.48mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushrooms, fresh, cooked, no added fat)

Choline, total2.808mg
Copper, Cu0.0515mg
Folate, DFE2.34mcg
Folate, food2.34mcg
Folate, total2.34mcg
Magnesium, Mg1.43mg
Niacin0.5551mg
PUFA 18:20.0259g
Phosphorus, P13.91mg
Riboflavin0.0619mg
SFA 16:00.0065g
SFA 18:00.0016g
Selenium, Se1.508mcg
Thiamin0.0118mg
Vitamin B-120.0065mcg
Vitamin B-60.0152mg
Vitamin C, total ascorbic acid0.286mg
Vitamin E (alpha-tocopherol)0.0013mg
Water11.73g
Zinc, Zn0.0845mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: