Information in simple English

Mushrooms, fresh, cooked, no added fat

Nutrition Facts
Serving Size 1 cup (155 g)
Amount Per Serving
Calories
41.85
 
% Daily Values*
Total Fat
0.651g
1%
Saturated Fat
0.0961g
0%
Trans Fat
0g
Polyunsaturated Fat
0.3085g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
234.1mg
10%
Total Carbohydrate
6.293g
2%
Dietary Fiber
1.86g
7%
Total Sugars
3.829g
Includes 0g Added Sugars
0%
Protein
5.968g
12%
Vitamin D
0.31mcg
2%
Calcium
6.2mg
0%
Iron
0.961mg
5%
Potassium
613.8mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushrooms, fresh, cooked, no added fat)

Choline, total33.48mg
Copper, Cu0.6138mg
Folate, DFE27.9mcg
Folate, food27.9mcg
Folate, total27.9mcg
Magnesium, Mg17.05mg
Niacin6.619mg
PUFA 18:20.3085g
Phosphorus, P165.9mg
Riboflavin0.7378mg
SFA 16:00.0775g
SFA 18:00.0186g
Selenium, Se17.98mcg
Thiamin0.1411mg
Vitamin B-120.0775mcg
Vitamin B-60.1814mg
Vitamin C, total ascorbic acid3.41mg
Vitamin E (alpha-tocopherol)0.0155mg
Water139.8g
Zinc, Zn1.008mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: