Information in simple English

Cereal (Kellogg's Raisin Bran Crunch)

Nutrition Facts
Serving Size 1 single serving box (41 g)
Amount Per Serving
Calories
145.1
 
% Daily Values*
Total Fat
0.7339g
1%
Saturated Fat
0.164g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2829g
Monounsaturated Fat
0.123g
Cholesterol
0mg
0%
Sodium
146.8mg
6%
Total Carbohydrate
34.81g
13%
Dietary Fiber
3.28g
12%
Total Sugars
14.43g
Includes 0g Added Sugars
0%
Protein
2.702g
5%
Vitamin D
0.779mcg
4%
Calcium
14.35mg
1%
Iron
3.485mg
19%
Potassium
100.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cereal (Kellogg's Raisin Bran Crunch))

Choline, total7.667mg
Copper, Cu0.148mg
Folate, DFE126.3mcg
Folate, food7.79mcg
Folate, total77.49mcg
Folic acid69.7mcg
Lutein + zeaxanthin31.16mcg
MUFA 16:10.0037g
MUFA 18:10.1181g
MUFA 20:10.0012g
Magnesium, Mg36.08mg
Niacin3.85mg
PUFA 18:20.2624g
PUFA 18:30.0201g
Phosphorus, P92.66mg
Retinol116mcg
Riboflavin0.328mg
SFA 12:00.0004g
SFA 14:00.0021g
SFA 16:00.1468g
SFA 18:00.0119g
Selenium, Se1.886mcg
Thiamin0.287mg
Vitamin A, RAE116mcg
Vitamin B-121.144mcg
Vitamin B-12, added1.144mcg
Vitamin B-60.3813mg
Vitamin C, total ascorbic acid0.82mg
Vitamin E (alpha-tocopherol)0.1804mg
Vitamin K (phylloquinone)0.615mcg
Water2.05g
Zinc, Zn1.144mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: