Information in simple English

Mushroom soup, NFS

Serving Sizes
Nutrition Facts
Serving Size 1 cup (244 g)
Amount Per Serving
Calories
95.16
 
% Daily Values*
Total Fat
6.32g
8%
Saturated Fat
1.152g
6%
Trans Fat
0g
Polyunsaturated Fat
3.465g
Monounsaturated Fat
1.457g
Cholesterol
0mg
0%
Sodium
829.6mg
36%
Total Carbohydrate
8.125g
3%
Dietary Fiber
0.732g
3%
Total Sugars
0.488g
Includes 0g Added Sugars
0%
Protein
1.61g
3%
Vitamin D
0.244mcg
1%
Calcium
17.08mg
1%
Iron
0.2196mg
1%
Potassium
75.64mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushroom soup, NFS)

Choline, total11.47mg
Copper, Cu0.039mg
Folate, DFE2.44mcg
Folate, food2.44mcg
Folate, total2.44mcg
Lutein + zeaxanthin4.88mcg
MUFA 16:10.0122g
MUFA 18:11.403g
MUFA 20:10.0342g
Magnesium, Mg4.88mg
Niacin0.4124mg
PUFA 18:23.05g
PUFA 18:30.4075g
Phosphorus, P29.28mg
Retinol2.44mcg
Riboflavin0.0195mg
SFA 10:00.0098g
SFA 12:00.0073g
SFA 14:00.0439g
SFA 16:00.7271g
SFA 18:00.2855g
SFA 4:00.0098g
SFA 6:00.0049g
SFA 8:00.0024g
Selenium, Se3.416mcg
Thiamin0.0146mg
Vitamin A, RAE2.44mcg
Vitamin B-60.0171mg
Vitamin E (alpha-tocopherol)0.5856mg
Vitamin K (phylloquinone)23.42mcg
Water225.7g
Zinc, Zn0.1464mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: