Information in simple English

Mushroom, Asian, cooked, from dried

Serving Sizes
Nutrition Facts
Serving Size 1 cup (145 g)
Amount Per Serving
Calories
81.2
 
% Daily Values*
Total Fat
0.319g
0%
Saturated Fat
0.0725g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0493g
Monounsaturated Fat
0.1015g
Cholesterol
0mg
0%
Sodium
174mg
8%
Total Carbohydrate
20.88g
8%
Dietary Fiber
3.045g
11%
Total Sugars
5.554g
Includes 0g Added Sugars
0%
Protein
2.262g
5%
Vitamin D
1.015mcg
5%
Calcium
4.35mg
0%
Iron
0.638mg
4%
Potassium
169.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mushroom, Asian, cooked, from dried)

Choline, total53.22mg
Copper, Cu1.295mg
Folate, DFE30.45mcg
Folate, food30.45mcg
Folate, total30.45mcg
MUFA 16:10.029g
MUFA 18:10.0493g
MUFA 22:10.0232g
Magnesium, Mg20.3mg
Niacin2.175mg
PUFA 18:20.045g
PUFA 18:30.0044g
Phosphorus, P42.05mg
Riboflavin0.2451mg
SFA 10:00.0058g
SFA 12:00.0029g
SFA 14:00.0058g
SFA 16:00.0392g
SFA 18:00.0174g
Selenium, Se35.82mcg
Thiamin0.0537mg
Vitamin B-60.2306mg
Vitamin C, total ascorbic acid0.435mg
Water120.6g
Zinc, Zn1.929mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: