Information in simple English

Gravy, beef, fat free

Serving Sizes
Nutrition Facts
Serving Size 1 cup (240 g)
Amount Per Serving
Calories
127.2
 
% Daily Values*
Total Fat
5.664g
7%
Saturated Fat
2.76g
14%
Trans Fat
0g
Polyunsaturated Fat
0.192g
Monounsaturated Fat
2.309g
Cholesterol
7.2mg
2%
Sodium
1519mg
66%
Total Carbohydrate
11.54g
4%
Dietary Fiber
0.96g
3%
Total Sugars
0.504g
Includes 0g Added Sugars
0%
Protein
9g
18%
Vitamin D
0mcg
0%
Calcium
14.4mg
1%
Iron
1.68mg
9%
Potassium
194.4mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Gravy, beef, fat free)

Choline, total15.12mg
Copper, Cu0.24mg
Folate, DFE4.8mcg
Folate, food4.8mcg
Folate, total4.8mcg
Lutein + zeaxanthin2.4mcg
MUFA 16:10.24g
MUFA 18:12.045g
MUFA 20:10.024g
Magnesium, Mg4.8mg
Niacin1.584mg
PUFA 18:20.168g
PUFA 18:30.024g
Phosphorus, P72mg
Retinol2.4mcg
Riboflavin0.0864mg
SFA 12:00.048g
SFA 14:00.216g
SFA 16:01.418g
SFA 18:01.082g
Selenium, Se2.4mcg
Thiamin0.0768mg
Vitamin A, RAE2.4mcg
Vitamin B-120.24mcg
Vitamin B-60.024mg
Vitamin E (alpha-tocopherol)0.048mg
Vitamin K (phylloquinone)0.24mcg
Water210g
Zinc, Zn2.4mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Dips, gravies, other sauces

Fried vegetables

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Rice mixed dishes

Seafood mixed dishes

Soups

Vegetable dishes

Vegetables on a sandwich


Sources: