Information in simple English

Cake or cupcake, raisin-nut

Nutrition Facts
Serving Size 1 mini cupcake (15 g)
Amount Per Serving
Calories
61.95
 
% Daily Values*
Total Fat
3.195g
4%
Saturated Fat
0.5085g
3%
Trans Fat
0g
Polyunsaturated Fat
1.437g
Monounsaturated Fat
1.1g
Cholesterol
8.4mg
3%
Sodium
64.5mg
3%
Total Carbohydrate
7.83g
3%
Dietary Fiber
0.285g
1%
Total Sugars
4.755g
Includes 0g Added Sugars
0%
Protein
0.9165g
2%
Vitamin D
0.045mcg
0%
Calcium
12.6mg
1%
Iron
0.2475mg
1%
Potassium
31.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cake or cupcake, raisin-nut)

Carotene, beta0.15mcg
Choline, total6.6mg
Copper, Cu0.0404mg
Cryptoxanthin, beta0.15mcg
Folate, DFE10.65mcg
Folate, food2.7mcg
Folate, total7.35mcg
Folic acid4.65mcg
Lutein + zeaxanthin11.55mcg
MUFA 16:10.0087g
MUFA 18:11.082g
MUFA 20:10.0075g
Magnesium, Mg4.65mg
Niacin0.201mg
PUFA 18:21.206g
PUFA 18:30.225g
PUFA 20:40.0042g
PUFA 22:5 n-3 (DPA)0.0002g
PUFA 22:6 n-3 (DHA)0.0014g
Phosphorus, P30.75mg
Retinol3.6mcg
Riboflavin0.0272mg
SFA 10:00.0002g
SFA 14:00.0044g
SFA 16:00.33g
SFA 18:00.165g
SFA 4:00.0003g
SFA 8:00.0002g
Selenium, Se0.96mcg
Thiamin0.0252mg
Vitamin A, RAE3.6mcg
Vitamin B-120.0195mcg
Vitamin B-60.0177mg
Vitamin C, total ascorbic acid0.06mg
Vitamin E (alpha-tocopherol)0.225mg
Vitamin K (phylloquinone)1.635mcg
Water2.805g
Zinc, Zn0.1125mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Bagels and English muffins

Biscuits, muffins, quick breads

Cakes and pies

Candy containing chocolate

Candy not containing chocolate

Cereal bars

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Pancakes, waffles, French toast

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Rice mixed dishes

Yeast breads


Sources: