Information in simple English

Lasagna with meat and spinach

Nutrition Facts
Serving Size 1 lasagna (7" x 12") (1860 g)
Amount Per Serving
Calories
3832
 
% Daily Values*
Total Fat
200.9g
258%
Saturated Fat
101.2g
506%
Trans Fat
0g
Polyunsaturated Fat
14.15g
Monounsaturated Fat
54.31g
Cholesterol
762.6mg
254%
Sodium
7682mg
334%
Total Carbohydrate
256.7g
93%
Dietary Fiber
20.46g
73%
Total Sugars
40.18g
Includes 0g Added Sugars
0%
Protein
247.4g
495%
Vitamin D
3.72mcg
19%
Calcium
4892mg
376%
Iron
18.79mg
104%
Potassium
3943mg
84%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Lasagna with meat and spinach)

Carotene, beta4817mcg
Choline, total398mg
Copper, Cu1.395mg
Folate, DFE725.4mcg
Folate, food316.2mcg
Folate, total558mcg
Folic acid241.8mcg
Lutein + zeaxanthin7756mcg
Lycopene55240mcg
MUFA 16:13.627g
MUFA 18:151.71g
MUFA 20:10.4464g
Magnesium, Mg483.6mg
Niacin36.08mg
PUFA 18:212.76g
PUFA 18:31.618g
PUFA 20:40.372g
PUFA 22:5 n-3 (DPA)0.093g
PUFA 22:6 n-3 (DHA)0.0186g
PUFA 2:5 n-3 (EPA)0.0558g
Phosphorus, P4408mg
Retinol1525mcg
Riboflavin4.297mg
SFA 10:03.72g
SFA 12:04.334g
SFA 14:014.73g
SFA 16:049.29g
SFA 18:018.79g
SFA 4:02.92g
SFA 6:02.437g
SFA 8:01.544g
Selenium, Se366.4mcg
Thiamin1.618mg
Vitamin A, RAE1916mcg
Vitamin B-1210.97mcg
Vitamin B-62.492mg
Vitamin C, total ascorbic acid26.04mg
Vitamin E (alpha-tocopherol)16.93mg
Vitamin K (phylloquinone)364.6mcg
Water1114g
Zinc, Zn38.32mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: vegetable

Dips, gravies, other sauces

Eggs and omelets

Not included in a food category

Pasta mixed dishes, excludes macaroni and cheese

Pasta, noodles, cooked grains

Rice mixed dishes

Seafood mixed dishes

Soups

Spinach

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: