Information in simple English

Spinach, frozen, cooked, fat added, NS as to fat type

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
55
 
% Daily Values*
Total Fat
3.38g
4%
Saturated Fat
0.873g
4%
Trans Fat
0g
Polyunsaturated Fat
1.13g
Monounsaturated Fat
0.932g
Cholesterol
2mg
1%
Sodium
216mg
9%
Total Carbohydrate
4.65g
2%
Dietary Fiber
3.6g
13%
Total Sugars
0.49g
Includes 0g Added Sugars
0%
Protein
3.89g
8%
Vitamin D
0mcg
0%
Calcium
149mg
11%
Iron
1.9mg
11%
Potassium
293mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Spinach, frozen, cooked, fat added, NS as to fat type)

Carotene, beta7010mcg
Choline, total24.2mg
Copper, Cu0.156mg
Folate, DFE117mcg
Folate, food117mcg
Folate, total117mcg
Lutein + zeaxanthin15200mcg
MUFA 16:10.014g
MUFA 18:10.91g
MUFA 20:10.008g
Magnesium, Mg79mg
Niacin0.425mg
PUFA 18:20.684g
PUFA 18:30.45g
Phosphorus, P49mg
Retinol10mcg
Riboflavin0.171mg
SFA 10:00.022g
SFA 12:00.023g
SFA 14:00.066g
SFA 16:00.523g
SFA 18:00.163g
SFA 4:00.028g
SFA 6:00.018g
SFA 8:00.01g
Selenium, Se5.3mcg
Thiamin0.076mg
Vitamin A, RAE594mcg
Vitamin B-60.148mg
Vitamin C, total ascorbic acid2.1mg
Vitamin E (alpha-tocopherol)3.72mg
Vitamin K (phylloquinone)526mcg
Water86.4g
Zinc, Zn0.48mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: vegetable

Dips, gravies, other sauces

Eggs and omelets

Not included in a food category

Pasta mixed dishes, excludes macaroni and cheese

Pasta, noodles, cooked grains

Rice mixed dishes

Seafood mixed dishes

Soups

Spinach

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: