Information in simple English

Spinach, for use on a sandwich

Nutrition Facts
Serving Size Guideline amount on large sandwich (20 g)
Amount Per Serving
Calories
4.6
 
% Daily Values*
Total Fat
0.078g
0%
Saturated Fat
0.0126g
0%
Trans Fat
0g
Polyunsaturated Fat
0.033g
Monounsaturated Fat
0.002g
Cholesterol
0mg
0%
Sodium
15.8mg
1%
Total Carbohydrate
0.726g
0%
Dietary Fiber
0.44g
2%
Total Sugars
0.084g
Includes 0g Added Sugars
0%
Protein
0.572g
1%
Vitamin D
0mcg
0%
Calcium
19.8mg
2%
Iron
0.542mg
3%
Potassium
111.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Spinach, for use on a sandwich)

Carotene, beta1126mcg
Choline, total3.86mg
Copper, Cu0.026mg
Folate, DFE38.8mcg
Folate, food38.8mcg
Folate, total38.8mcg
Lutein + zeaxanthin2440mcg
MUFA 16:10.001g
MUFA 18:10.001g
Magnesium, Mg15.8mg
Niacin0.1448mg
PUFA 18:20.0052g
PUFA 18:30.0276g
Phosphorus, P9.8mg
Riboflavin0.0378mg
SFA 14:00.002g
SFA 16:00.0098g
SFA 18:00.0008g
Selenium, Se0.2mcg
Thiamin0.0156mg
Vitamin A, RAE93.8mcg
Vitamin B-60.039mg
Vitamin C, total ascorbic acid5.62mg
Vitamin E (alpha-tocopherol)0.406mg
Vitamin K (phylloquinone)96.6mcg
Water18.28g
Zinc, Zn0.106mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: vegetable

Dips, gravies, other sauces

Eggs and omelets

Not included in a food category

Pasta mixed dishes, excludes macaroni and cheese

Pasta, noodles, cooked grains

Rice mixed dishes

Seafood mixed dishes

Soups

Spinach

Tortillas

Turnovers and other grain-based items

Vegetable dishes

Vegetables on a sandwich

Yeast breads


Sources: