Information in simple English

Tuna, fresh, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
234.6
 
% Daily Values*
Total Fat
1.054g
1%
Saturated Fat
0.3689g
2%
Trans Fat
0g
Polyunsaturated Fat
0.3145g
Monounsaturated Fat
0.2482g
Cholesterol
83.3mg
28%
Sodium
644.3mg
28%
Total Carbohydrate
0.17g
0%
Dietary Fiber
0g
0%
Total Sugars
0.068g
Includes 0g Added Sugars
0%
Protein
52.19g
104%
Vitamin D
3.57mcg
18%
Calcium
10.2mg
1%
Iron
1.649mg
9%
Potassium
946.9mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tuna, fresh, baked or broiled, no added fat)

Choline, total139.2mg
Copper, Cu0.0782mg
Folate, DFE3.4mcg
Folate, food3.4mcg
Folate, total3.4mcg
MUFA 16:10.0238g
MUFA 18:10.1785g
MUFA 20:10.017g
MUFA 22:10.0017g
Magnesium, Mg74.8mg
Niacin37.57mg
PUFA 18:20.0408g
PUFA 18:30.0051g
PUFA 20:40.0323g
PUFA 22:5 n-3 (DPA)0.0085g
PUFA 22:6 n-3 (DHA)0.1887g
PUFA 2:5 n-3 (EPA)0.0255g
Phosphorus, P595mg
Retinol34mcg
Riboflavin0.2346mg
SFA 12:00.0017g
SFA 14:00.0187g
SFA 16:00.2278g
SFA 18:00.0969g
Selenium, Se193.8mcg
Thiamin0.2278mg
Vitamin A, RAE34mcg
Vitamin B-124.012mcg
Vitamin B-61.802mg
Vitamin C, total ascorbic acid0.85mg
Vitamin E (alpha-tocopherol)0.51mg
Vitamin K (phylloquinone)0.17mcg
Water112.9g
Zinc, Zn0.799mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces

Egg rolls, dumplings, sushi

Fish

Macaroni and cheese

Pasta mixed dishes, excludes macaroni and cheese

Seafood mixed dishes

Seafood sandwiches (single code)


Sources: