Information in simple English

Tuna, fresh, baked or broiled, no added fat

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
138
 
% Daily Values*
Total Fat
0.62g
1%
Saturated Fat
0.217g
1%
Trans Fat
0g
Polyunsaturated Fat
0.185g
Monounsaturated Fat
0.146g
Cholesterol
49mg
16%
Sodium
379mg
16%
Total Carbohydrate
0.1g
0%
Dietary Fiber
0g
0%
Total Sugars
0.04g
Includes 0g Added Sugars
0%
Protein
30.7g
61%
Vitamin D
2.1mcg
11%
Calcium
6mg
0%
Iron
0.97mg
5%
Potassium
557mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tuna, fresh, baked or broiled, no added fat)

Choline, total81.9mg
Copper, Cu0.046mg
Folate, DFE2mcg
Folate, food2mcg
Folate, total2mcg
MUFA 16:10.014g
MUFA 18:10.105g
MUFA 20:10.01g
MUFA 22:10.001g
Magnesium, Mg44mg
Niacin22.1mg
PUFA 18:20.024g
PUFA 18:30.003g
PUFA 20:40.019g
PUFA 22:5 n-3 (DPA)0.005g
PUFA 22:6 n-3 (DHA)0.111g
PUFA 2:5 n-3 (EPA)0.015g
Phosphorus, P350mg
Retinol20mcg
Riboflavin0.138mg
SFA 12:00.001g
SFA 14:00.011g
SFA 16:00.134g
SFA 18:00.057g
Selenium, Se114mcg
Thiamin0.134mg
Vitamin A, RAE20mcg
Vitamin B-122.36mcg
Vitamin B-61.06mg
Vitamin C, total ascorbic acid0.5mg
Vitamin E (alpha-tocopherol)0.3mg
Vitamin K (phylloquinone)0.1mcg
Water66.4g
Zinc, Zn0.47mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces

Egg rolls, dumplings, sushi

Fish

Macaroni and cheese

Pasta mixed dishes, excludes macaroni and cheese

Seafood mixed dishes

Seafood sandwiches (single code)


Sources: