Information in simple English

Tuna salad, made with any type of fat free dressing

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
74
 
% Daily Values*
Total Fat
1.15g
1%
Saturated Fat
0.261g
1%
Trans Fat
0g
Polyunsaturated Fat
0.167g
Monounsaturated Fat
0.509g
Cholesterol
20mg
7%
Sodium
456mg
20%
Total Carbohydrate
6.18g
2%
Dietary Fiber
0.8g
3%
Total Sugars
4.26g
Includes 0g Added Sugars
0%
Protein
9.64g
19%
Vitamin D
0.6mcg
3%
Calcium
19mg
1%
Iron
0.95mg
5%
Potassium
156mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tuna salad, made with any type of fat free dressing)

Carotene, alpha7mcg
Carotene, beta87mcg
Choline, total16.3mg
Copper, Cu0.041mg
Cryptoxanthin, beta16mcg
Folate, DFE10mcg
Folate, food10mcg
Folate, total10mcg
Lutein + zeaxanthin76mcg
MUFA 16:10.009g
MUFA 18:10.489g
MUFA 20:10.003g
MUFA 22:10.005g
Magnesium, Mg14mg
Niacin5mg
PUFA 18:20.037g
PUFA 18:30.009g
PUFA 18:40.001g
PUFA 20:40.011g
PUFA 22:5 n-3 (DPA)0.002g
PUFA 22:6 n-3 (DHA)0.098g
PUFA 2:5 n-3 (EPA)0.012g
Phosphorus, P75mg
Retinol8mcg
Riboflavin0.058mg
SFA 10:00.007g
SFA 12:00.058g
SFA 14:00.031g
SFA 16:00.093g
SFA 18:00.055g
SFA 8:00.006g
Selenium, Se33.8mcg
Thiamin0.019mg
Vitamin A, RAE17mcg
Vitamin B-121.27mcg
Vitamin B-60.176mg
Vitamin C, total ascorbic acid0.7mg
Vitamin E (alpha-tocopherol)0.26mg
Vitamin K (phylloquinone)16.7mcg
Water81.3g
Zinc, Zn0.38mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces

Egg rolls, dumplings, sushi

Fish

Macaroni and cheese

Pasta mixed dishes, excludes macaroni and cheese

Seafood mixed dishes

Seafood sandwiches (single code)


Sources: