Information in simple English

Tuna, fresh, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
187.7
 
% Daily Values*
Total Fat
0.8432g
1%
Saturated Fat
0.2951g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2516g
Monounsaturated Fat
0.1986g
Cholesterol
66.64mg
22%
Sodium
515.4mg
22%
Total Carbohydrate
0.136g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0544g
Includes 0g Added Sugars
0%
Protein
41.75g
84%
Vitamin D
2.856mcg
14%
Calcium
8.16mg
1%
Iron
1.319mg
7%
Potassium
757.5mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tuna, fresh, baked or broiled, no added fat)

Choline, total111.4mg
Copper, Cu0.0626mg
Folate, DFE2.72mcg
Folate, food2.72mcg
Folate, total2.72mcg
MUFA 16:10.019g
MUFA 18:10.1428g
MUFA 20:10.0136g
MUFA 22:10.0014g
Magnesium, Mg59.84mg
Niacin30.06mg
PUFA 18:20.0326g
PUFA 18:30.0041g
PUFA 20:40.0258g
PUFA 22:5 n-3 (DPA)0.0068g
PUFA 22:6 n-3 (DHA)0.151g
PUFA 2:5 n-3 (EPA)0.0204g
Phosphorus, P476mg
Retinol27.2mcg
Riboflavin0.1877mg
SFA 12:00.0014g
SFA 14:00.015g
SFA 16:00.1822g
SFA 18:00.0775g
Selenium, Se155mcg
Thiamin0.1822mg
Vitamin A, RAE27.2mcg
Vitamin B-123.21mcg
Vitamin B-61.442mg
Vitamin C, total ascorbic acid0.68mg
Vitamin E (alpha-tocopherol)0.408mg
Vitamin K (phylloquinone)0.136mcg
Water90.3g
Zinc, Zn0.6392mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Dips, gravies, other sauces

Egg rolls, dumplings, sushi

Fish

Macaroni and cheese

Pasta mixed dishes, excludes macaroni and cheese

Seafood mixed dishes

Seafood sandwiches (single code)


Sources: