Information in simple English

Cake or cupcake, banana, with icing or filling

Nutrition Facts
Serving Size 1 mini cupcake (25 g)
Amount Per Serving
Calories
109
 
% Daily Values*
Total Fat
6.65g
9%
Saturated Fat
2.183g
11%
Trans Fat
0g
Polyunsaturated Fat
2.008g
Monounsaturated Fat
2.063g
Cholesterol
14.25mg
5%
Sodium
55.25mg
2%
Total Carbohydrate
11.95g
4%
Dietary Fiber
0.325g
1%
Total Sugars
8.8g
Includes 0g Added Sugars
0%
Protein
1.023g
2%
Vitamin D
0.025mcg
0%
Calcium
7.25mg
1%
Iron
0.25mg
1%
Potassium
30.75mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cake or cupcake, banana, with icing or filling)

Carotene, alpha1mcg
Carotene, beta6.25mcg
Choline, total6.85mg
Copper, Cu0.0338mg
Cryptoxanthin, beta0.25mcg
Folate, DFE9mcg
Folate, food3.25mcg
Folate, total6.75mcg
Folic acid3.25mcg
Lutein + zeaxanthin11.25mcg
MUFA 16:10.0525g
MUFA 18:11.98g
MUFA 20:10.0178g
Magnesium, Mg4.75mg
Niacin0.212mg
PUFA 18:21.708g
PUFA 18:30.29g
PUFA 20:40.005g
PUFA 22:5 n-3 (DPA)0.0008g
PUFA 22:6 n-3 (DHA)0.001g
PUFA 2:5 n-3 (EPA)0.0003g
Phosphorus, P16.75mg
Retinol25.5mcg
Riboflavin0.0358mg
SFA 10:00.0775g
SFA 12:00.0825g
SFA 14:00.2485g
SFA 16:01.108g
SFA 18:00.4325g
SFA 4:00.0878g
SFA 6:00.0585g
SFA 8:00.0353g
Selenium, Se2.05mcg
Thiamin0.0263mg
Vitamin A, RAE26mcg
Vitamin B-120.0225mcg
Vitamin B-60.0283mg
Vitamin C, total ascorbic acid0.3mg
Vitamin E (alpha-tocopherol)0.4375mg
Vitamin K (phylloquinone)3.575mcg
Water5.1g
Zinc, Zn0.115mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: cereals

Baby food: fruit

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Bananas

Biscuits, muffins, quick breads

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Ice cream and frozen dairy desserts

Liquor and cocktails

Other fruits and fruit salads

Other starchy vegetables

Other vegetables and combinations

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)


Sources: