Information in simple English

Bananas and strawberry, baby food, junior

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
109
 
% Daily Values*
Total Fat
0.37g
0%
Saturated Fat
0.121g
1%
Trans Fat
0g
Polyunsaturated Fat
0.084g
Monounsaturated Fat
0.036g
Cholesterol
0mg
0%
Sodium
1mg
0%
Total Carbohydrate
25.8g
9%
Dietary Fiber
1.4g
5%
Total Sugars
19.3g
Includes 0g Added Sugars
0%
Protein
0.71g
1%
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
0.14mg
1%
Potassium
395mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bananas and strawberry, baby food, junior)

Carotene, alpha27mcg
Carotene, beta28mcg
Choline, total10.8mg
Copper, Cu0.087mg
Folate, DFE22mcg
Folate, food22mcg
Folate, total22mcg
Lutein + zeaxanthin24mcg
MUFA 16:10.011g
MUFA 18:10.025g
Magnesium, Mg30mg
Niacin0.728mg
PUFA 18:20.053g
PUFA 18:30.031g
Phosphorus, P24mg
Riboflavin0.08mg
SFA 10:00.001g
SFA 12:00.002g
SFA 14:00.003g
SFA 16:00.11g
SFA 18:00.005g
Selenium, Se1.1mcg
Thiamin0.035mg
Vitamin A, RAE3mcg
Vitamin B-60.395mg
Vitamin C, total ascorbic acid12.9mg
Vitamin E (alpha-tocopherol)0.12mg
Vitamin K (phylloquinone)0.6mcg
Water72.2g
Zinc, Zn0.23mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: cereals

Baby food: fruit

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Bananas

Biscuits, muffins, quick breads

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Ice cream and frozen dairy desserts

Liquor and cocktails

Other fruits and fruit salads

Other starchy vegetables

Other vegetables and combinations

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)


Sources: