Information in simple English

Pie, banana cream

Nutrition Facts
Serving Size 1 piece (1/8 of 9" dia) (144 g)
Amount Per Serving
Calories
387.4
 
% Daily Values*
Total Fat
19.58g
25%
Saturated Fat
5.414g
27%
Trans Fat
0g
Polyunsaturated Fat
4.738g
Monounsaturated Fat
8.237g
Cholesterol
73.44mg
24%
Sodium
345.6mg
15%
Total Carbohydrate
47.38g
17%
Dietary Fiber
1.008g
4%
Total Sugars
17.42g
Includes 0g Added Sugars
0%
Protein
6.336g
13%
Vitamin D
1.152mcg
6%
Calcium
108mg
8%
Iron
1.498mg
8%
Potassium
237.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, banana cream)

Carotene, alpha7.2mcg
Carotene, beta30.24mcg
Choline, total41.33mg
Copper, Cu0.0749mg
Cryptoxanthin, beta1.44mcg
Folate, DFE54.72mcg
Folate, food15.84mcg
Folate, total38.88mcg
Folic acid23.04mcg
Lutein + zeaxanthin66.24mcg
MUFA 16:10.0864g
MUFA 18:18.136g
MUFA 20:10.0043g
Magnesium, Mg23.04mg
Niacin1.512mg
PUFA 18:24.421g
PUFA 18:30.2952g
PUFA 20:40.023g
PUFA 22:6 n-3 (DHA)0.0058g
Phosphorus, P132.5mg
Retinol84.96mcg
Riboflavin0.2981mg
SFA 10:00.0389g
SFA 12:00.0446g
SFA 14:00.2203g
SFA 16:03.053g
SFA 18:01.944g
SFA 4:00.049g
SFA 6:00.0288g
SFA 8:00.0173g
Selenium, Se13.1mcg
Thiamin0.2002mg
Vitamin A, RAE87.84mcg
Vitamin B-120.36mcg
Vitamin B-60.1915mg
Vitamin C, total ascorbic acid2.304mg
Vitamin E (alpha-tocopherol)0.576mg
Vitamin K (phylloquinone)9.072mcg
Water68.98g
Zinc, Zn0.6912mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: cereals

Baby food: fruit

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Bananas

Biscuits, muffins, quick breads

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Ice cream and frozen dairy desserts

Liquor and cocktails

Other fruits and fruit salads

Other starchy vegetables

Other vegetables and combinations

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)


Sources: