Information in simple English

Pie, banana cream

Nutrition Facts
Serving Size 1 surface inch (18.1 g)
Amount Per Serving
Calories
48.69
 
% Daily Values*
Total Fat
2.462g
3%
Saturated Fat
0.6806g
3%
Trans Fat
0g
Polyunsaturated Fat
0.5955g
Monounsaturated Fat
1.035g
Cholesterol
9.231mg
3%
Sodium
43.44mg
2%
Total Carbohydrate
5.955g
2%
Dietary Fiber
0.1267g
0%
Total Sugars
2.19g
Includes 0g Added Sugars
0%
Protein
0.7964g
2%
Vitamin D
0.1448mcg
1%
Calcium
13.58mg
1%
Iron
0.1882mg
1%
Potassium
29.87mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, banana cream)

Carotene, alpha0.905mcg
Carotene, beta3.801mcg
Choline, total5.195mg
Copper, Cu0.0094mg
Cryptoxanthin, beta0.181mcg
Folate, DFE6.878mcg
Folate, food1.991mcg
Folate, total4.887mcg
Folic acid2.896mcg
Lutein + zeaxanthin8.326mcg
MUFA 16:10.0109g
MUFA 18:11.023g
MUFA 20:10.0005g
Magnesium, Mg2.896mg
Niacin0.1901mg
PUFA 18:20.5557g
PUFA 18:30.0371g
PUFA 20:40.0029g
PUFA 22:6 n-3 (DHA)0.0007g
Phosphorus, P16.65mg
Retinol10.68mcg
Riboflavin0.0375mg
SFA 10:00.0049g
SFA 12:00.0056g
SFA 14:00.0277g
SFA 16:00.3837g
SFA 18:00.2444g
SFA 4:00.0062g
SFA 6:00.0036g
SFA 8:00.0022g
Selenium, Se1.647mcg
Thiamin0.0252mg
Vitamin A, RAE11.04mcg
Vitamin B-120.0453mcg
Vitamin B-60.0241mg
Vitamin C, total ascorbic acid0.2896mg
Vitamin E (alpha-tocopherol)0.0724mg
Vitamin K (phylloquinone)1.14mcg
Water8.67g
Zinc, Zn0.0869mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: cereals

Baby food: fruit

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Bananas

Biscuits, muffins, quick breads

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Ice cream and frozen dairy desserts

Liquor and cocktails

Other fruits and fruit salads

Other starchy vegetables

Other vegetables and combinations

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)


Sources: