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Trout, coated, fried, made with oil

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
45.05
 
% Daily Values*
Total Fat
2.652g
3%
Saturated Fat
0.4811g
2%
Trans Fat
0g
Polyunsaturated Fat
0.9078g
Monounsaturated Fat
0.9894g
Cholesterol
14.45mg
5%
Sodium
63.75mg
3%
Total Carbohydrate
1.675g
1%
Dietary Fiber
0.102g
0%
Total Sugars
0.1496g
Includes 0g Added Sugars
0%
Protein
3.4g
7%
Vitamin D
2.346mcg
12%
Calcium
8.84mg
1%
Iron
0.187mg
1%
Potassium
61.54mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Trout, coated, fried, made with oil)

Choline, total13.75mg
Copper, Cu0.0138mg
Cryptoxanthin, beta0.17mcg
Folate, DFE4.42mcg
Folate, food2.38mcg
Folate, total3.57mcg
Folic acid1.19mcg
Lutein + zeaxanthin8.16mcg
MUFA 16:10.0578g
MUFA 18:10.8857g
MUFA 20:10.0386g
MUFA 22:10.0026g
Magnesium, Mg4.76mg
Niacin0.9469mg
PUFA 18:20.6749g
PUFA 18:30.0899g
PUFA 18:40.0002g
PUFA 20:40.0092g
PUFA 22:5 n-3 (DPA)0.0133g
PUFA 22:6 n-3 (DHA)0.0758g
PUFA 2:5 n-3 (EPA)0.0315g
Phosphorus, P39.78mg
Retinol12.92mcg
Riboflavin0.0284mg
SFA 10:00.0002g
SFA 12:00.0005g
SFA 14:00.027g
SFA 16:00.3298g
SFA 18:00.1059g
Selenium, Se4.505mcg
Thiamin0.0321mg
Vitamin A, RAE12.92mcg
Vitamin B-120.4879mcg
Vitamin B-60.0495mg
Vitamin C, total ascorbic acid0.34mg
Vitamin E (alpha-tocopherol)0.5321mg
Vitamin K (phylloquinone)1.938mcg
Water9.078g
Zinc, Zn0.119mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: