Information in simple English

Trout, coated, fried, made with margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
238
 
% Daily Values*
Total Fat
12.6g
16%
Saturated Fat
2.76g
14%
Trans Fat
0g
Polyunsaturated Fat
4g
Monounsaturated Fat
4.28g
Cholesterol
85mg
28%
Sodium
435mg
19%
Total Carbohydrate
9.93g
4%
Dietary Fiber
0.6g
2%
Total Sugars
0.88g
Includes 0g Added Sugars
0%
Protein
20g
40%
Vitamin D
14.1mcg
71%
Calcium
53mg
4%
Iron
1.09mg
6%
Potassium
364mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Trout, coated, fried, made with margarine)

Carotene, beta53mcg
Choline, total81.8mg
Copper, Cu0.081mg
Cryptoxanthin, beta1mcg
Folate, DFE26mcg
Folate, food14mcg
Folate, total21mcg
Folic acid7mcg
Lutein + zeaxanthin48mcg
MUFA 16:10.314g
MUFA 18:13.72g
MUFA 20:10.208g
MUFA 22:10.015g
Magnesium, Mg29mg
Niacin5.57mg
PUFA 18:22.86g
PUFA 18:30.309g
PUFA 18:40.001g
PUFA 20:40.054g
PUFA 22:5 n-3 (DPA)0.079g
PUFA 22:6 n-3 (DHA)0.446g
PUFA 2:5 n-3 (EPA)0.185g
Phosphorus, P235mg
Retinol143mcg
Riboflavin0.169mg
SFA 10:00.005g
SFA 12:00.017g
SFA 14:00.17g
SFA 16:01.69g
SFA 18:00.789g
SFA 4:00.001g
SFA 8:00.001g
Selenium, Se26.5mcg
Thiamin0.189mg
Vitamin A, RAE147mcg
Vitamin B-122.87mcg
Vitamin B-60.537mg
Vitamin C, total ascorbic acid2mg
Vitamin E (alpha-tocopherol)3.68mg
Vitamin K (phylloquinone)9.7mcg
Water56.2g
Zinc, Zn0.7mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: