Information in simple English

Trout, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
201.1
 
% Daily Values*
Total Fat
8.803g
11%
Saturated Fat
1.966g
10%
Trans Fat
0g
Polyunsaturated Fat
2.147g
Monounsaturated Fat
2.814g
Cholesterol
83.62mg
28%
Sodium
437.3mg
19%
Total Carbohydrate
0.113g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0452g
Includes 0g Added Sugars
0%
Protein
28.36g
57%
Vitamin D
22.6mcg
113%
Calcium
36.16mg
3%
Iron
0.4407mg
2%
Potassium
537.9mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Trout, baked or broiled, no added fat)

Choline, total92.55mg
Copper, Cu0.0655mg
Folate, DFE14.69mcg
Folate, food14.69mcg
Folate, total14.69mcg
MUFA 16:10.4836g
MUFA 18:11.955g
MUFA 20:10.3164g
MUFA 22:10.026g
Magnesium, Mg36.16mg
Niacin7.921mg
PUFA 18:20.7006g
PUFA 18:30.0961g
PUFA 18:40.0011g
PUFA 20:40.061g
PUFA 22:5 n-3 (DPA)0.13g
PUFA 22:6 n-3 (DHA)0.7345g
PUFA 2:5 n-3 (EPA)0.3085g
Phosphorus, P322.1mg
Retinol101.7mcg
Riboflavin0.1288mg
SFA 12:00.0057g
SFA 14:00.2588g
SFA 16:01.322g
SFA 18:00.3254g
Selenium, Se33.56mcg
Thiamin0.1627mg
Vitamin A, RAE101.7mcg
Vitamin B-125.198mcg
Vitamin B-60.4362mg
Vitamin C, total ascorbic acid3.842mg
Vitamin E (alpha-tocopherol)3.334mg
Vitamin K (phylloquinone)0.113mcg
Water74.69g
Zinc, Zn0.6441mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: