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Pie, apple-sour cream

Nutrition Facts
Serving Size 1 pie (9" dia) (1274 g)
Amount Per Serving
Calories
2612
 
% Daily Values*
Total Fat
118.2g
152%
Saturated Fat
37.71g
189%
Trans Fat
0g
Polyunsaturated Fat
26.12g
Monounsaturated Fat
42.3g
Cholesterol
89.18mg
30%
Sodium
2013mg
88%
Total Carbohydrate
380.9g
139%
Dietary Fiber
16.56g
59%
Total Sugars
217.9g
Includes 0g Added Sugars
0%
Protein
23.57g
47%
Vitamin D
0mcg
0%
Calcium
344mg
26%
Iron
9.428mg
52%
Potassium
1261mg
27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, apple-sour cream)

Carotene, beta165.6mcg
Choline, total67.52mg
Copper, Cu0.586mg
Cryptoxanthin, beta101.9mcg
Folate, DFE344mcg
Folate, food38.22mcg
Folate, total216.6mcg
Folic acid178.4mcg
Lutein + zeaxanthin165.6mcg
MUFA 16:10.4841g
MUFA 18:141.53g
MUFA 20:10.1147g
Magnesium, Mg101.9mg
Niacin9.797mg
PUFA 18:224.21g
PUFA 18:31.809g
PUFA 20:40.0382g
PUFA 22:5 n-3 (DPA)0.0127g
PUFA 2:5 n-3 (EPA)0.0127g
Phosphorus, P407.7mg
Retinol191.1mcg
Riboflavin1.236mg
SFA 10:00.5988g
SFA 12:00.7134g
SFA 14:02.803g
SFA 16:019.11g
SFA 18:012.6g
SFA 4:00.051g
SFA 6:00.3185g
SFA 8:00.2293g
Selenium, Se63.7mcg
Thiamin1.21mg
Vitamin A, RAE216.6mcg
Vitamin B-120.1274mcg
Vitamin B-60.4586mg
Vitamin C, total ascorbic acid28.03mg
Vitamin E (alpha-tocopherol)6.37mg
Vitamin K (phylloquinone)53.51mcg
Water742.7g
Zinc, Zn2.166mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Apple juice

Apples

Baby food: cereals

Baby food: fruit

Baby food: meat and dinners

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Beer

Cakes and pies

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Jams, syrups, toppings

Other fruit juice

Other fruits and fruit salads

Ready-to-eat cereal, higher sugar (>21.2g/100g)


Sources: