Information in simple English

Cobbler, apple

Nutrition Facts
Serving Size 1 cup (217 g)
Amount Per Serving
Calories
421
 
% Daily Values*
Total Fat
10.74g
14%
Saturated Fat
2.582g
13%
Trans Fat
0g
Polyunsaturated Fat
3.016g
Monounsaturated Fat
4.275g
Cholesterol
0mg
0%
Sodium
429.7mg
19%
Total Carbohydrate
78.99g
29%
Dietary Fiber
1.953g
7%
Total Sugars
50.13g
Includes 0g Added Sugars
0%
Protein
5.013g
10%
Vitamin D
0mcg
0%
Calcium
167.1mg
13%
Iron
1.736mg
10%
Potassium
177.9mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cobbler, apple)

Carotene, beta21.7mcg
Choline, total11.72mg
Copper, Cu0.0825mg
Cryptoxanthin, beta8.68mcg
Folate, DFE65.1mcg
Folate, food8.68mcg
Folate, total41.23mcg
Folic acid32.55mcg
Lutein + zeaxanthin17.36mcg
MUFA 16:10.0065g
MUFA 18:14.275g
MUFA 20:10.0087g
Magnesium, Mg17.36mg
Niacin1.769mg
PUFA 18:22.821g
PUFA 18:30.2105g
Phosphorus, P128mg
Retinol8.68mcg
Riboflavin0.2517mg
SFA 10:00.0022g
SFA 12:00.0022g
SFA 14:00.0239g
SFA 16:01.326g
SFA 18:01.131g
SFA 4:00.0043g
Selenium, Se12.37mcg
Thiamin0.2257mg
Vitamin A, RAE10.85mcg
Vitamin B-120.1302mcg
Vitamin B-60.0543mg
Vitamin C, total ascorbic acid2.387mg
Vitamin E (alpha-tocopherol)0.7378mg
Vitamin K (phylloquinone)6.51mcg
Water119.8g
Zinc, Zn0.4557mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Apple juice

Apples

Baby food: cereals

Baby food: fruit

Baby food: meat and dinners

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Beer

Cakes and pies

Coleslaw, non-lettuce salads

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Jams, syrups, toppings

Other fruit juice

Other fruits and fruit salads

Ready-to-eat cereal, higher sugar (>21.2g/100g)


Sources: