Information in simple English

Herring, coated, fried

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
47.43
 
% Daily Values*
Total Fat
3.06g
4%
Saturated Fat
0.5763g
3%
Trans Fat
0g
Polyunsaturated Fat
0.9979g
Monounsaturated Fat
1.244g
Cholesterol
14.62mg
5%
Sodium
69.36mg
3%
Total Carbohydrate
1.675g
1%
Dietary Fiber
0.102g
0%
Total Sugars
0.1496g
Includes 0g Added Sugars
0%
Protein
3.111g
6%
Vitamin D
0.646mcg
3%
Calcium
13.43mg
1%
Iron
0.3026mg
2%
Potassium
54.23mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Herring, coated, fried)

Choline, total13.75mg
Copper, Cu0.0206mg
Cryptoxanthin, beta0.17mcg
Folate, DFE4.25mcg
Folate, food2.21mcg
Folate, total3.4mcg
Folic acid1.19mcg
Lutein + zeaxanthin8.16mcg
MUFA 16:10.0988g
MUFA 18:10.9061g
MUFA 20:10.111g
MUFA 22:10.1219g
Magnesium, Mg5.78mg
Niacin0.6052mg
PUFA 18:20.6222g
PUFA 18:30.0952g
PUFA 18:40.0311g
PUFA 20:40.0117g
PUFA 22:5 n-3 (DPA)0.0082g
PUFA 22:6 n-3 (DHA)0.126g
PUFA 2:5 n-3 (EPA)0.1029g
Phosphorus, P41.31mg
Retinol5.95mcg
Riboflavin0.0491mg
SFA 10:00.0009g
SFA 12:00.0017g
SFA 14:00.0809g
SFA 16:00.3927g
SFA 18:00.0884g
Selenium, Se6.375mcg
Thiamin0.0286mg
Vitamin A, RAE5.95mcg
Vitamin B-121.508mcg
Vitamin B-60.0445mg
Vitamin C, total ascorbic acid0.085mg
Vitamin E (alpha-tocopherol)0.3468mg
Vitamin K (phylloquinone)1.938mcg
Water8.823g
Zinc, Zn0.1972mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: