Information in simple English

Cookie, fruit, baby food

Serving Sizes
Nutrition Facts
Serving Size 1 cookie (8 g)
Amount Per Serving
Calories
34.8
 
% Daily Values*
Total Fat
1.008g
1%
Saturated Fat
0.216g
1%
Trans Fat
0g
Polyunsaturated Fat
0.3464g
Monounsaturated Fat
0.3888g
Cholesterol
0.32mg
0%
Sodium
0.72mg
0%
Total Carbohydrate
5.896g
2%
Dietary Fiber
0.272g
1%
Total Sugars
1.936g
Includes 0g Added Sugars
0%
Protein
0.544g
1%
Vitamin D
0mcg
0%
Calcium
6.64mg
1%
Iron
0.232mg
1%
Potassium
34mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cookie, fruit, baby food)

Carotene, alpha64.8mcg
Carotene, beta80mcg
Choline, total0.96mg
Copper, Cu0.0032mg
Cryptoxanthin, beta0.16mcg
Folate, DFE13.36mcg
Folate, food2.24mcg
Folate, total8.8mcg
Folic acid6.56mcg
Lutein + zeaxanthin14mcg
MUFA 16:10.0041g
MUFA 18:10.384g
Magnesium, Mg2.4mg
Niacin0.288mg
PUFA 18:20.3216g
PUFA 18:30.024g
Phosphorus, P15.12mg
Riboflavin0.0336mg
SFA 10:00.001g
SFA 12:00.001g
SFA 14:00.0049g
SFA 16:00.1392g
SFA 18:00.0672g
SFA 4:00.0012g
SFA 6:00.0007g
SFA 8:00.0004g
Selenium, Se1.64mcg
Thiamin0.0352mg
Vitamin A, RAE9.36mcg
Vitamin B-120.0176mcg
Vitamin B-60.0168mg
Vitamin C, total ascorbic acid0.12mg
Vitamin E (alpha-tocopherol)0.1184mg
Vitamin E, added0.0368mg
Vitamin K (phylloquinone)0.256mcg
Water0.456g
Zinc, Zn0.064mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: cereals

Baby food: fruit

Baby food: snacks and sweets

Baby food: yogurt

Baby juice

Bananas

Biscuits, muffins, quick breads

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Dried fruits

Fruit drinks

Ice cream and frozen dairy desserts

Liquor and cocktails

Other fruits and fruit salads

Other starchy vegetables

Other vegetables and combinations

Pudding

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)


Sources: