Information in simple English

Green beans, NS as to form, cooked

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
49
 
% Daily Values*
Total Fat
2.89g
4%
Saturated Fat
0.807g
4%
Trans Fat
0g
Polyunsaturated Fat
0.952g
Monounsaturated Fat
0.966g
Cholesterol
2mg
1%
Sodium
208mg
9%
Total Carbohydrate
5.52g
2%
Dietary Fiber
2.3g
8%
Total Sugars
2.27g
Includes 0g Added Sugars
0%
Protein
1.44g
3%
Vitamin D
0mcg
0%
Calcium
37mg
3%
Iron
0.9mg
5%
Potassium
154mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Green beans, NS as to form, cooked)

Carotene, alpha109mcg
Carotene, beta246mcg
Choline, total15.1mg
Copper, Cu0.055mg
Cryptoxanthin, beta12mcg
Folate, DFE25mcg
Folate, food25mcg
Folate, total25mcg
Lutein + zeaxanthin493mcg
MUFA 16:10.014g
MUFA 18:10.942g
MUFA 20:10.008g
Magnesium, Mg19mg
Niacin0.452mg
PUFA 18:20.76g
PUFA 18:30.192g
Phosphorus, P31mg
Retinol11mcg
Riboflavin0.073mg
SFA 10:00.022g
SFA 12:00.024g
SFA 14:00.067g
SFA 16:00.438g
SFA 18:00.177g
SFA 4:00.028g
SFA 6:00.018g
SFA 8:00.01g
Selenium, Se0.5mcg
Thiamin0.045mg
Vitamin A, RAE36mcg
Vitamin B-60.096mg
Vitamin C, total ascorbic acid6.5mg
Vitamin E (alpha-tocopherol)0.52mg
Vitamin K (phylloquinone)43mcg
Water89.2g
Zinc, Zn0.21mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: vegetable

Coleslaw, non-lettuce salads

Fried vegetables

Not included in a food category

Olives, pickles, pickled vegetables

Other Mexican mixed dishes

Other dark green vegetables

Other vegetables and combinations

Stir-fry and soy-based sauce mixtures

String beans

Vegetable dishes


Sources: