Green Beans, Fresh, Cooked With Butter Or Margarine Nutrition Facts

Information in simple English

Green beans, fresh, cooked with butter or margarine

Serving Sizes

Nutrition Facts

Serving Size

100 g

Amount Per Serving

Calories

51

% Daily Values*

Total Fat

2.48g

3%

Saturated Fat

1.14g

6%

Trans Fat

0g

Polyunsaturated Fat

0.483g

Monounsaturated Fat

0.685g

Cholesterol

4mg

1%

Sodium

143mg

6%

Total Carbohydrate

7.04g

3%

Dietary Fiber

2.7g

10%

Total Sugars

3.29g

Includes 0g Added Sugars

0%

Protein

1.86g

4%

Vitamin D

0mcg

0%

Calcium

38mg

3%

Iron

1.04mg

6%

Potassium

214mg

5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:

Fat 9 . Carbohydrate 4 . Protein 4

Net Carbs: 4.34g

Other Nutrients (Green beans, fresh, cooked with butter or margarine)

Carotene, alpha66mcg

Carotene, beta373mcg

Choline, total15.9mg

Copper, Cu0.07mg

Folate, DFE28mcg

Folate, food28mcg

Folate, total28mcg

Lutein + zeaxanthin613mcg

MUFA 16:10.018g

MUFA 18:10.66g

MUFA 20:10.004g

Magnesium, Mg25mg

Niacin0.704mg

PUFA 18:20.377g

PUFA 18:30.106g

Phosphorus, P39mg

Retinol21mcg

Riboflavin0.101mg

SFA 10:00.047g

SFA 12:00.049g

SFA 14:00.137g

SFA 16:00.519g

SFA 18:00.251g

SFA 4:00.059g

SFA 6:00.036g

SFA 8:00.022g

Selenium, Se0.6mcg

Thiamin0.075mg

Vitamin A, RAE56mcg

Vitamin B-60.162mg

Vitamin C, total ascorbic acid10.5mg

Vitamin E (alpha-tocopherol)0.67mg

Vitamin K (phylloquinone)44.7mcg

Water87.6g

Zinc, Zn0.24mg

FDA recommended per day amounts of nutrients to consume:

Fat	78g
Carb	275g
Fiber	28g
Added Sugar	50g
Cholesterol	300mg
Sodium	2300mg
Protein	50g
Vitamin D	20mcg
Calcium	1300mg
Iron	18mg
Potassium	4700mg

Related Foods:

Baby food: vegetable

Beans, green string, baby food, NS as to strained or junior

Beans, green string, baby food, junior

Beans, green string, baby food, strained

Beans, green string, baby food, toddler

Green beans and potatoes, baby food, strained

Coleslaw, non-lettuce salads

Bean salad, yellow and/or green string beans

Fried vegetables

Fried green beans

Not included in a food category

Green beans, cooked, as ingredient

Olives, pickles, pickled vegetables

Green beans, pickled

Other Mexican mixed dishes

Enchilada with beans, green-chile or enchilada sauce

Enchilada with chicken and beans, green-chile or enchilada sauce

Enchilada with meat and beans, green-chile or enchilada sauce

Enchilada, just cheese, meatless, no beans, green-chile or enchilada sauce

Other dark green vegetables

Sweet potato, squash, pumpkin, chrysanthemum, or bean leaves, cooked

Other vegetables and combinations

Classic mixed vegetables, NS as to form, cooked

Classic mixed vegetables, canned, cooked with butter or margarine

Classic mixed vegetables, canned, cooked with oil

Classic mixed vegetables, canned, cooked, fat added, NS as to fat type

Classic mixed vegetables, canned, cooked, no added fat

Classic mixed vegetables, canned, reduced sodium, cooked with butter or margarine

Classic mixed vegetables, canned, reduced sodium, cooked with oil

Classic mixed vegetables, canned, reduced sodium, cooked, fat added, NS as to fat type

Classic mixed vegetables, canned, reduced sodium, cooked, no added fat

Classic mixed vegetables, frozen, cooked with butter or margarine

Classic mixed vegetables, frozen, cooked with oil

Classic mixed vegetables, frozen, cooked, fat added, NS as to fat type

Classic mixed vegetables, frozen, cooked, no added fat

Stir-fry and soy-based sauce mixtures

Green beans, cooked, Szechuan-style

String beans

Green beans, NS as to form, cooked

Green beans, canned, cooked with butter or margarine

Green beans, canned, cooked with oil

Green beans, canned, cooked, fat added, NS as to fat type

Green beans, canned, cooked, no added fat

Green beans, canned, reduced sodium, cooked with butter or margarine

Green beans, canned, reduced sodium, cooked with oil

Green beans, canned, reduced sodium, cooked, fat added, NS as to fat type

Green beans, canned, reduced sodium, cooked, no added fat

Green beans, cooked, from restaurant

Green beans, fresh, cooked with oil

Green beans, fresh, cooked, fat added, NS as to fat type

Green beans, fresh, cooked, no added fat

Green beans, frozen, cooked with butter or margarine

Green beans, frozen, cooked with oil

Green beans, frozen, cooked, fat added, NS as to fat type

Green beans, frozen, cooked, no added fat

Green beans, raw

Vegetable dishes

Green bean casserole

Sources:

USDA
FDA