Green Beans, Cooked, From Restaurant Nutrition Facts

Information in simple English

Green beans, cooked, from restaurant

Serving Sizes

Nutrition Facts

Serving Size

1 cut piece (2 g)

Amount Per Serving

Calories

1.38

% Daily Values*

Total Fat

0.0906g

0%

Saturated Fat

0.0256g

0%

Trans Fat

0g

Polyunsaturated Fat

0.0286g

Monounsaturated Fat

0.0318g

Cholesterol

0.06mg

0%

Sodium

4.26mg

0%

Total Carbohydrate

0.1378g

0%

Dietary Fiber

0.054g

0%

Total Sugars

0.0644g

Includes 0g Added Sugars

0%

Protein

0.0364g

0%

Vitamin D

0mcg

0%

Calcium

0.74mg

0%

Iron

0.0204mg

0%

Potassium

4.18mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:

Fat 9 . Carbohydrate 4 . Protein 4

Net Carbs: 0.0838g

Other Nutrients (Green beans, cooked, from restaurant)

Carotene, alpha1.3mcg

Carotene, beta7.28mcg

Choline, total0.31mg

Copper, Cu0.0014mg

Folate, DFE0.56mcg

Folate, food0.56mcg

Folate, total0.56mcg

Lutein + zeaxanthin12mcg

MUFA 16:10.0005g

MUFA 18:10.031g

MUFA 20:10.0003g

Magnesium, Mg0.5mg

Niacin0.0138mg

PUFA 18:20.0242g

PUFA 18:30.0045g

Phosphorus, P0.76mg

Retinol0.36mcg

Riboflavin0.002mg

SFA 10:00.0008g

SFA 12:00.0008g

SFA 14:00.0022g

SFA 16:00.0134g

SFA 18:00.0057g

SFA 4:00.001g

SFA 6:00.0006g

SFA 8:00.0004g

Selenium, Se0.012mcg

Thiamin0.0015mg

Vitamin A, RAE1.02mcg

Vitamin B-60.0031mg

Vitamin C, total ascorbic acid0.204mg

Vitamin E (alpha-tocopherol)0.0182mg

Vitamin K (phylloquinone)0.928mcg

Water1.712g

Zinc, Zn0.0048mg

FDA recommended per day amounts of nutrients to consume:

Fat	78g
Carb	275g
Fiber	28g
Added Sugar	50g
Cholesterol	300mg
Sodium	2300mg
Protein	50g
Vitamin D	20mcg
Calcium	1300mg
Iron	18mg
Potassium	4700mg

Related Foods:

Baby food: vegetable

Beans, green string, baby food, NS as to strained or junior

Beans, green string, baby food, junior

Beans, green string, baby food, strained

Beans, green string, baby food, toddler

Green beans and potatoes, baby food, strained

Coleslaw, non-lettuce salads

Bean salad, yellow and/or green string beans

Fried vegetables

Fried green beans

Not included in a food category

Green beans, cooked, as ingredient

Olives, pickles, pickled vegetables

Green beans, pickled

Other Mexican mixed dishes

Enchilada with beans, green-chile or enchilada sauce

Enchilada with chicken and beans, green-chile or enchilada sauce

Enchilada with meat and beans, green-chile or enchilada sauce

Enchilada, just cheese, meatless, no beans, green-chile or enchilada sauce

Other dark green vegetables

Sweet potato, squash, pumpkin, chrysanthemum, or bean leaves, cooked

Other vegetables and combinations

Classic mixed vegetables, NS as to form, cooked

Classic mixed vegetables, canned, cooked with butter or margarine

Classic mixed vegetables, canned, cooked with oil

Classic mixed vegetables, canned, cooked, fat added, NS as to fat type

Classic mixed vegetables, canned, cooked, no added fat

Classic mixed vegetables, canned, reduced sodium, cooked with butter or margarine

Classic mixed vegetables, canned, reduced sodium, cooked with oil

Classic mixed vegetables, canned, reduced sodium, cooked, fat added, NS as to fat type

Classic mixed vegetables, canned, reduced sodium, cooked, no added fat

Classic mixed vegetables, frozen, cooked with butter or margarine

Classic mixed vegetables, frozen, cooked with oil

Classic mixed vegetables, frozen, cooked, fat added, NS as to fat type

Classic mixed vegetables, frozen, cooked, no added fat

Stir-fry and soy-based sauce mixtures

Green beans, cooked, Szechuan-style

String beans

Green beans, NS as to form, cooked

Green beans, canned, cooked with butter or margarine

Green beans, canned, cooked with oil

Green beans, canned, cooked, fat added, NS as to fat type

Green beans, canned, cooked, no added fat

Green beans, canned, reduced sodium, cooked with butter or margarine

Green beans, canned, reduced sodium, cooked with oil

Green beans, canned, reduced sodium, cooked, fat added, NS as to fat type

Green beans, canned, reduced sodium, cooked, no added fat

Green beans, fresh, cooked with butter or margarine

Green beans, fresh, cooked with oil

Green beans, fresh, cooked, fat added, NS as to fat type

Green beans, fresh, cooked, no added fat

Green beans, frozen, cooked with butter or margarine

Green beans, frozen, cooked with oil

Green beans, frozen, cooked, fat added, NS as to fat type

Green beans, frozen, cooked, no added fat

Green beans, raw

Vegetable dishes

Green bean casserole

Sources:

USDA
FDA