Information in simple English

Classic mixed vegetables, canned, reduced sodium, cooked with oil

Serving Sizes
Nutrition Facts
Serving Size 1 cup (185 g)
Amount Per Serving
Calories
131.4
 
% Daily Values*
Total Fat
6.642g
9%
Saturated Fat
0.9213g
5%
Trans Fat
0g
Polyunsaturated Fat
2.738g
Monounsaturated Fat
2.535g
Cholesterol
0mg
0%
Sodium
27.75mg
1%
Total Carbohydrate
16.52g
6%
Dietary Fiber
4.255g
15%
Total Sugars
5.254g
Includes 0g Added Sugars
0%
Protein
3.497g
7%
Vitamin D
0mcg
0%
Calcium
42.55mg
3%
Iron
1.462mg
8%
Potassium
235mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Classic mixed vegetables, canned, reduced sodium, cooked with oil)

Carotene, alpha1314mcg
Carotene, beta2942mcg
Choline, total28.12mg
Copper, Cu0.1351mg
Cryptoxanthin, beta16.65mcg
Folate, DFE48.1mcg
Folate, food48.1mcg
Folate, total48.1mcg
Lutein + zeaxanthin1443mcg
MUFA 16:10.0222g
MUFA 18:12.498g
MUFA 20:10.0241g
Magnesium, Mg25.9mg
Niacin1.182mg
PUFA 18:22.35g
PUFA 18:30.3811g
Phosphorus, P70.3mg
Riboflavin0.0814mg
SFA 16:00.679g
SFA 18:00.198g
Selenium, Se1.295mcg
Thiamin0.0814mg
Vitamin A, RAE299.7mcg
Vitamin B-60.1184mg
Vitamin C, total ascorbic acid7.955mg
Vitamin E (alpha-tocopherol)1.055mg
Vitamin K (phylloquinone)37.93mcg
Water156.7g
Zinc, Zn0.7955mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: vegetable

Coleslaw, non-lettuce salads

Fried vegetables

Not included in a food category

Olives, pickles, pickled vegetables

Other Mexican mixed dishes

Other dark green vegetables

Other vegetables and combinations

Stir-fry and soy-based sauce mixtures

String beans

Vegetable dishes


Sources: