Information in simple English

Salmon, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (23 g)
Amount Per Serving
Calories
36.8
 
% Daily Values*
Total Fat
1.274g
2%
Saturated Fat
0.2346g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2346g
Monounsaturated Fat
0.391g
Cholesterol
13.34mg
4%
Sodium
95.91mg
4%
Total Carbohydrate
0.023g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0092g
Includes 0g Added Sugars
0%
Protein
5.934g
12%
Vitamin D
3.151mcg
16%
Calcium
2.07mg
0%
Iron
0.1104mg
1%
Potassium
106.3mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Salmon, baked or broiled, no added fat)

Choline, total27.37mg
Copper, Cu0.0184mg
Folate, DFE1.15mcg
Folate, food1.15mcg
Folate, total1.15mcg
MUFA 16:10.0522g
MUFA 18:10.1824g
MUFA 20:10.13g
MUFA 22:10.0136g
Magnesium, Mg7.82mg
Niacin2.201mg
PUFA 18:20.0235g
PUFA 18:30.0136g
PUFA 18:40.0209g
PUFA 20:40.0041g
PUFA 22:5 n-3 (DPA)0.0136g
PUFA 22:6 n-3 (DHA)0.0964g
PUFA 2:5 n-3 (EPA)0.0527g
Phosphorus, P75.67mg
Retinol9.2mcg
Riboflavin0.029mg
SFA 12:00.0009g
SFA 14:00.0589g
SFA 16:00.1369g
SFA 18:00.0297g
Selenium, Se9.085mcg
Thiamin0.0209mg
Vitamin A, RAE9.2mcg
Vitamin B-121.081mcg
Vitamin B-60.1594mg
Vitamin C, total ascorbic acid0.115mg
Vitamin E (alpha-tocopherol)0.1173mg
Vitamin K (phylloquinone)0.115mcg
Water15.69g
Zinc, Zn0.1127mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: