Information in simple English

Cod, coated, baked or broiled, made with butter

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
29.41
 
% Daily Values*
Total Fat
0.9826g
1%
Saturated Fat
0.5593g
3%
Trans Fat
0g
Polyunsaturated Fat
0.0893g
Monounsaturated Fat
0.2414g
Cholesterol
9.69mg
3%
Sodium
74.29mg
3%
Total Carbohydrate
2.125g
1%
Dietary Fiber
0.102g
0%
Total Sugars
0.187g
Includes 0g Added Sugars
0%
Protein
2.822g
6%
Vitamin D
0.102mcg
1%
Calcium
6.8mg
1%
Iron
0.1547mg
1%
Potassium
45.05mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, coated, baked or broiled, made with butter)

Carotene, beta1.7mcg
Choline, total11.1mg
Copper, Cu0.0085mg
Folate, DFE5.44mcg
Folate, food1.53mcg
Folate, total3.91mcg
Folic acid2.21mcg
Lutein + zeaxanthin0.34mcg
MUFA 16:10.0107g
MUFA 18:10.2261g
MUFA 20:10.0019g
MUFA 22:10.0002g
Magnesium, Mg4.25mg
Niacin0.3196mg
PUFA 18:20.0602g
PUFA 18:30.0061g
PUFA 20:40.0014g
PUFA 22:5 n-3 (DPA)0.0007g
PUFA 22:6 n-3 (DHA)0.0153g
PUFA 2:5 n-3 (EPA)0.0054g
Phosphorus, P50.66mg
Retinol8.16mcg
Riboflavin0.0211mg
SFA 10:00.0258g
SFA 12:00.0267g
SFA 14:00.0774g
SFA 16:00.2431g
SFA 18:00.1122g
SFA 4:00.0325g
SFA 6:00.0204g
SFA 8:00.0121g
Selenium, Se4.488mcg
Thiamin0.0245mg
Vitamin A, RAE8.16mcg
Vitamin B-120.2958mcg
Vitamin B-60.0197mg
Vitamin E (alpha-tocopherol)0.1105mg
Vitamin K (phylloquinone)0.17mcg
Water10.83g
Zinc, Zn0.0884mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: