Information in simple English

Cod, baked or broiled, made with butter

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
3.56g
5%
Saturated Fat
2.04g
10%
Trans Fat
0g
Polyunsaturated Fat
0.316g
Monounsaturated Fat
0.882g
Cholesterol
66mg
22%
Sodium
470mg
20%
Total Carbohydrate
0.1g
0%
Dietary Fiber
0g
0%
Total Sugars
0.04g
Includes 0g Added Sugars
0%
Protein
18.7g
37%
Vitamin D
0.6mcg
3%
Calcium
11mg
1%
Iron
0.2mg
1%
Potassium
290mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, baked or broiled, made with butter)

Carotene, beta6mcg
Choline, total80.2mg
Copper, Cu0.023mg
Folate, DFE8mcg
Folate, food8mcg
Folate, total8mcg
MUFA 16:10.041g
MUFA 18:10.804g
MUFA 20:10.01g
MUFA 22:10.001g
Magnesium, Mg25mg
Niacin1.27mg
PUFA 18:20.124g
PUFA 18:30.013g
PUFA 20:40.01g
PUFA 22:5 n-3 (DPA)0.005g
PUFA 22:6 n-3 (DHA)0.117g
PUFA 2:5 n-3 (EPA)0.042g
Phosphorus, P344mg
Retinol28mcg
Riboflavin0.054mg
SFA 10:00.096g
SFA 12:00.099g
SFA 14:00.284g
SFA 16:00.888g
SFA 18:00.403g
SFA 4:00.122g
SFA 6:00.076g
SFA 8:00.045g
Selenium, Se28mcg
Thiamin0.037mg
Vitamin A, RAE28mcg
Vitamin B-122.18mcg
Vitamin B-60.129mg
Vitamin C, total ascorbic acid0.5mg
Vitamin E (alpha-tocopherol)0.75mg
Vitamin K (phylloquinone)0.3mcg
Water76.3g
Zinc, Zn0.38mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: