Information in simple English

Catfish, baked or broiled, made with margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
168
 
% Daily Values*
Total Fat
9.72g
12%
Saturated Fat
2.09g
10%
Trans Fat
0g
Polyunsaturated Fat
2.35g
Monounsaturated Fat
4.06g
Cholesterol
67mg
22%
Sodium
459mg
20%
Total Carbohydrate
0.13g
0%
Dietary Fiber
0g
0%
Total Sugars
0.04g
Includes 0g Added Sugars
0%
Protein
18.6g
37%
Vitamin D
0.4mcg
2%
Calcium
11mg
1%
Iron
0.28mg
2%
Potassium
372mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Catfish, baked or broiled, made with margarine)

Carotene, beta23mcg
Choline, total79.9mg
Copper, Cu0.039mg
Folate, DFE11mcg
Folate, food11mcg
Folate, total11mcg
MUFA 16:10.168g
MUFA 18:13.75g
MUFA 20:10.096g
MUFA 22:10.004g
Magnesium, Mg23mg
Niacin2.58mg
PUFA 18:21.86g
PUFA 18:30.184g
PUFA 18:40.002g
PUFA 20:40.054g
PUFA 22:5 n-3 (DPA)0.019g
PUFA 22:6 n-3 (DHA)0.07g
PUFA 2:5 n-3 (EPA)0.021g
Phosphorus, P250mg
Retinol29mcg
Riboflavin0.103mg
SFA 10:00.002g
SFA 12:00.008g
SFA 14:00.074g
SFA 16:01.41g
SFA 18:00.54g
Selenium, Se10mcg
Thiamin0.024mg
Vitamin A, RAE31mcg
Vitamin B-122.99mcg
Vitamin B-60.276mg
Vitamin C, total ascorbic acid0.5mg
Vitamin E (alpha-tocopherol)1.68mg
Vitamin K (phylloquinone)6.3mcg
Water70.9g
Zinc, Zn0.59mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: