Information in simple English

Catfish, coated, baked or broiled, made with margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
211
 
% Daily Values*
Total Fat
10g
13%
Saturated Fat
2.21g
11%
Trans Fat
0g
Polyunsaturated Fat
2.73g
Monounsaturated Fat
3.93g
Cholesterol
52mg
17%
Sodium
429mg
19%
Total Carbohydrate
12.6g
5%
Dietary Fiber
0.6g
2%
Total Sugars
1.1g
Includes 0g Added Sugars
0%
Protein
16.5g
33%
Vitamin D
0.5mcg
3%
Calcium
40mg
3%
Iron
0.98mg
5%
Potassium
327mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Catfish, coated, baked or broiled, made with margarine)

Carotene, beta36mcg
Choline, total64.8mg
Copper, Cu0.062mg
Folate, DFE35mcg
Folate, food12mcg
Folate, total25mcg
Folic acid13mcg
Lutein + zeaxanthin2mcg
MUFA 16:10.134g
MUFA 18:13.69g
MUFA 20:10.079g
MUFA 22:10.003g
Magnesium, Mg25mg
Niacin2.88mg
PUFA 18:22.27g
PUFA 18:30.23g
PUFA 18:40.002g
PUFA 20:40.041g
PUFA 22:5 n-3 (DPA)0.014g
PUFA 22:6 n-3 (DHA)0.053g
PUFA 2:5 n-3 (EPA)0.016g
Phosphorus, P225mg
Retinol52mcg
Riboflavin0.161mg
SFA 10:00.01g
SFA 12:00.018g
SFA 14:00.084g
SFA 16:01.4g
SFA 18:00.623g
SFA 4:00.006g
SFA 6:00.004g
SFA 8:00.003g
Selenium, Se12.7mcg
Thiamin0.135mg
Vitamin A, RAE55mcg
Vitamin B-122.35mcg
Vitamin B-60.309mg
Vitamin E (alpha-tocopherol)1.81mg
Vitamin K (phylloquinone)8.3mcg
Water60.1g
Zinc, Zn0.67mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: