Information in simple English

Cabbage salad or coleslaw, made with light creamy dressing

Nutrition Facts
Serving Size 1 fast food order (150 g)
Amount Per Serving
Calories
69
 
% Daily Values*
Total Fat
1.08g
1%
Saturated Fat
0.213g
1%
Trans Fat
0g
Polyunsaturated Fat
0.54g
Monounsaturated Fat
0.2445g
Cholesterol
0mg
0%
Sodium
447mg
19%
Total Carbohydrate
14.42g
5%
Dietary Fiber
2.85g
10%
Total Sugars
5.82g
Includes 0g Added Sugars
0%
Protein
1.905g
4%
Vitamin D
0mcg
0%
Calcium
57mg
4%
Iron
0.585mg
3%
Potassium
259.5mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cabbage salad or coleslaw, made with light creamy dressing)

Carotene, alpha478.5mcg
Carotene, beta1104mcg
Choline, total17.4mg
Copper, Cu0.027mg
Folate, DFE46.5mcg
Folate, food46.5mcg
Folate, total46.5mcg
Lutein + zeaxanthin63mcg
MUFA 16:10.0045g
MUFA 18:10.237g
MUFA 20:10.0015g
Magnesium, Mg15mg
Niacin0.3705mg
PUFA 18:20.4785g
PUFA 18:30.0615g
Phosphorus, P58.5mg
Riboflavin0.069mg
SFA 10:00.0015g
SFA 12:00.0015g
SFA 14:00.009g
SFA 16:00.1485g
SFA 18:00.0435g
SFA 4:00.003g
SFA 6:00.0015g
SFA 8:00.0015g
Selenium, Se0.9mcg
Thiamin0.0735mg
Vitamin A, RAE112.5mcg
Vitamin B-60.15mg
Vitamin C, total ascorbic acid36.15mg
Vitamin E (alpha-tocopherol)0.465mg
Vitamin K (phylloquinone)75mcg
Water131.1g
Zinc, Zn0.27mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Cabbage

Coleslaw, non-lettuce salads

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other dark green vegetables

Soups

Turnovers and other grain-based items


Sources: