Information in simple English

Tilapia, coated, fried, made with margarine

Nutrition Facts
Serving Size 1 medium fillet (170 g)
Amount Per Serving
Calories
338.3
 
% Daily Values*
Total Fat
14.84g
19%
Saturated Fat
3.536g
18%
Trans Fat
0g
Polyunsaturated Fat
5.151g
Monounsaturated Fat
5.134g
Cholesterol
132.6mg
44%
Sodium
741.2mg
32%
Total Carbohydrate
16.88g
6%
Dietary Fiber
1.02g
4%
Total Sugars
1.496g
Includes 0g Added Sugars
0%
Protein
34.34g
69%
Vitamin D
5.44mcg
27%
Calcium
69.7mg
5%
Iron
2.21mg
12%
Potassium
510mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tilapia, coated, fried, made with margarine)

Carotene, beta90.1mcg
Choline, total106.4mg
Copper, Cu0.1802mg
Cryptoxanthin, beta1.7mcg
Folate, DFE61.2mcg
Folate, food40.8mcg
Folate, total52.7mcg
Folic acid11.9mcg
Lutein + zeaxanthin81.6mcg
MUFA 16:10.1836g
MUFA 18:14.879g
MUFA 20:10.0595g
Magnesium, Mg51mg
Niacin7.055mg
PUFA 18:24.369g
PUFA 18:30.476g
PUFA 18:40.0051g
PUFA 20:40.0629g
PUFA 22:5 n-3 (DPA)0.0646g
PUFA 22:6 n-3 (DHA)0.1343g
PUFA 2:5 n-3 (EPA)0.0068g
Phosphorus, P317.9mg
Retinol139.4mcg
Riboflavin0.2448mg
SFA 10:00.0085g
SFA 12:00.0221g
SFA 14:00.102g
SFA 16:02.142g
SFA 18:01.165g
SFA 4:00.0017g
SFA 8:00.0017g
Selenium, Se71.4mcg
Thiamin0.2244mg
Vitamin A, RAE146.2mcg
Vitamin B-122.278mcg
Vitamin B-60.68mg
Vitamin E (alpha-tocopherol)3.451mg
Vitamin K (phylloquinone)18.36mcg
Water101.8g
Zinc, Zn1.02mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: