Information in simple English

Tilapia, coated, fried, made with margarine

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (27 g)
Amount Per Serving
Calories
53.73
 
% Daily Values*
Total Fat
2.357g
3%
Saturated Fat
0.5616g
3%
Trans Fat
0g
Polyunsaturated Fat
0.8181g
Monounsaturated Fat
0.8154g
Cholesterol
21.06mg
7%
Sodium
117.7mg
5%
Total Carbohydrate
2.681g
1%
Dietary Fiber
0.162g
1%
Total Sugars
0.2376g
Includes 0g Added Sugars
0%
Protein
5.454g
11%
Vitamin D
0.864mcg
4%
Calcium
11.07mg
1%
Iron
0.351mg
2%
Potassium
81mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tilapia, coated, fried, made with margarine)

Carotene, beta14.31mcg
Choline, total16.9mg
Copper, Cu0.0286mg
Cryptoxanthin, beta0.27mcg
Folate, DFE9.72mcg
Folate, food6.48mcg
Folate, total8.37mcg
Folic acid1.89mcg
Lutein + zeaxanthin12.96mcg
MUFA 16:10.0292g
MUFA 18:10.7749g
MUFA 20:10.0095g
Magnesium, Mg8.1mg
Niacin1.121mg
PUFA 18:20.6939g
PUFA 18:30.0756g
PUFA 18:40.0008g
PUFA 20:40.01g
PUFA 22:5 n-3 (DPA)0.0103g
PUFA 22:6 n-3 (DHA)0.0213g
PUFA 2:5 n-3 (EPA)0.0011g
Phosphorus, P50.49mg
Retinol22.14mcg
Riboflavin0.0389mg
SFA 10:00.0014g
SFA 12:00.0035g
SFA 14:00.0162g
SFA 16:00.3402g
SFA 18:00.185g
SFA 4:00.0003g
SFA 8:00.0003g
Selenium, Se11.34mcg
Thiamin0.0356mg
Vitamin A, RAE23.22mcg
Vitamin B-120.3618mcg
Vitamin B-60.108mg
Vitamin E (alpha-tocopherol)0.5481mg
Vitamin K (phylloquinone)2.916mcg
Water16.17g
Zinc, Zn0.162mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: