Information in simple English

Tilapia, baked or broiled, made with cooking spray

Nutrition Facts
Serving Size 1 large whole fish (510 g)
Amount Per Serving
Calories
637.5
 
% Daily Values*
Total Fat
12.9g
17%
Saturated Fat
3.871g
19%
Trans Fat
0g
Polyunsaturated Fat
2.887g
Monounsaturated Fat
4.452g
Cholesterol
321.3mg
107%
Sodium
1974mg
86%
Total Carbohydrate
1.02g
0%
Dietary Fiber
0g
0%
Total Sugars
0.204g
Includes 0g Added Sugars
0%
Protein
128.5g
257%
Vitamin D
19.89mcg
99%
Calcium
66.3mg
5%
Iron
3.57mg
20%
Potassium
1938mg
41%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tilapia, baked or broiled, made with cooking spray)

Choline, total272.3mg
Copper, Cu0.4794mg
Folate, DFE137.7mcg
Folate, food137.7mcg
Folate, total137.7mcg
MUFA 16:10.6375g
MUFA 18:13.657g
MUFA 20:10.153g
Magnesium, Mg173.4mg
Niacin23.72mg
PUFA 18:21.392g
PUFA 18:30.3927g
PUFA 18:40.0204g
PUFA 20:40.1479g
PUFA 22:5 n-3 (DPA)0.2754g
PUFA 22:6 n-3 (DHA)0.5508g
PUFA 2:5 n-3 (EPA)0.0306g
Phosphorus, P1086mg
Riboflavin0.3825mg
SFA 14:00.3417g
SFA 16:02.8g
SFA 18:00.7242g
Selenium, Se267.2mcg
Thiamin0.2397mg
Vitamin B-129.078mcg
Vitamin B-60.9384mg
Vitamin C, total ascorbic acid2.55mg
Vitamin E (alpha-tocopherol)2.55mg
Vitamin K (phylloquinone)9.18mcg
Water362.6g
Zinc, Zn2.142mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: