Information in simple English

Flounder, coated, baked or broiled, made with butter

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
49.05
 
% Daily Values*
Total Fat
2.041g
3%
Saturated Fat
1.026g
5%
Trans Fat
0g
Polyunsaturated Fat
0.2044g
Monounsaturated Fat
0.5245g
Cholesterol
15.59mg
5%
Sodium
116.5mg
5%
Total Carbohydrate
3.544g
1%
Dietary Fiber
0.1701g
1%
Total Sugars
0.3119g
Includes 0g Added Sugars
0%
Protein
3.941g
8%
Vitamin D
0.7655mcg
4%
Calcium
14.74mg
1%
Iron
0.2637mg
1%
Potassium
55.28mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, coated, baked or broiled, made with butter)

Carotene, beta2.835mcg
Choline, total18.51mg
Copper, Cu0.0142mg
Folate, DFE8.505mcg
Folate, food2.268mcg
Folate, total5.954mcg
Folic acid3.686mcg
Lutein + zeaxanthin0.567mcg
MUFA 16:10.0405g
MUFA 18:10.4593g
MUFA 20:10.0176g
MUFA 22:10.0003g
Magnesium, Mg6.804mg
Niacin0.5216mg
PUFA 18:20.1077g
PUFA 18:30.0145g
PUFA 18:40.0031g
PUFA 20:40.004g
PUFA 22:5 n-3 (DPA)0.0074g
PUFA 22:6 n-3 (DHA)0.0286g
PUFA 2:5 n-3 (EPA)0.0363g
Phosphorus, P76.83mg
Retinol15.31mcg
Riboflavin0.0289mg
SFA 10:00.0439g
SFA 12:00.0459g
SFA 14:00.1511g
SFA 16:00.4649g
SFA 18:00.1953g
SFA 4:00.0541g
SFA 6:00.034g
SFA 8:00.0201g
Selenium, Se8.477mcg
Thiamin0.0383mg
Vitamin A, RAE15.59mcg
Vitamin B-120.2892mcg
Vitamin B-60.0284mg
Vitamin E (alpha-tocopherol)0.2098mg
Vitamin K (phylloquinone)0.3119mcg
Water18.23g
Zinc, Zn0.1474mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: