Information in simple English

Flounder, coated, baked or broiled, made with margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
166
 
% Daily Values*
Total Fat
6.27g
8%
Saturated Fat
1.4g
7%
Trans Fat
0g
Polyunsaturated Fat
2.04g
Monounsaturated Fat
2.03g
Cholesterol
43mg
14%
Sodium
413mg
18%
Total Carbohydrate
12.6g
5%
Dietary Fiber
0.6g
2%
Total Sugars
1.1g
Includes 0g Added Sugars
0%
Protein
13.9g
28%
Vitamin D
3mcg
15%
Calcium
52mg
4%
Iron
0.93mg
5%
Potassium
195mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, coated, baked or broiled, made with margarine)

Carotene, beta36mcg
Choline, total64.8mg
Copper, Cu0.05mg
Folate, DFE30mcg
Folate, food7mcg
Folate, total21mcg
Folic acid13mcg
Lutein + zeaxanthin2mcg
MUFA 16:10.091g
MUFA 18:11.85g
MUFA 20:10.067g
MUFA 22:10.001g
Magnesium, Mg24mg
Niacin1.83mg
PUFA 18:21.57g
PUFA 18:30.179g
PUFA 18:40.011g
PUFA 20:40.014g
PUFA 22:5 n-3 (DPA)0.027g
PUFA 22:6 n-3 (DHA)0.101g
PUFA 2:5 n-3 (EPA)0.128g
Phosphorus, P270mg
Retinol60mcg
Riboflavin0.102mg
SFA 10:00.012g
SFA 12:00.022g
SFA 14:00.113g
SFA 16:00.789g
SFA 18:00.408g
SFA 4:00.006g
SFA 6:00.004g
SFA 8:00.003g
Selenium, Se29.8mcg
Thiamin0.135mg
Vitamin A, RAE63mcg
Vitamin B-121.01mcg
Vitamin B-60.262mg
Vitamin E (alpha-tocopherol)1.64mg
Vitamin K (phylloquinone)6.4mcg
Water65.3g
Zinc, Zn0.52mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: