Information in simple English

Cod, coated, baked or broiled, made with margarine

Nutrition Facts
Serving Size 1 medium fillet (227 g)
Amount Per Serving
Calories
374.6
 
% Daily Values*
Total Fat
11.03g
14%
Saturated Fat
2.429g
12%
Trans Fat
0g
Polyunsaturated Fat
4.177g
Monounsaturated Fat
3.632g
Cholesterol
102.2mg
34%
Sodium
998.8mg
43%
Total Carbohydrate
28.6g
10%
Dietary Fiber
1.362g
5%
Total Sugars
2.497g
Includes 0g Added Sugars
0%
Protein
37.68g
75%
Vitamin D
1.816mcg
9%
Calcium
90.8mg
7%
Iron
2.066mg
11%
Potassium
601.6mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, coated, baked or broiled, made with margarine)

Carotene, beta81.72mcg
Choline, total147.1mg
Copper, Cu0.1135mg
Folate, DFE72.64mcg
Folate, food20.43mcg
Folate, total52.21mcg
Folic acid29.51mcg
Lutein + zeaxanthin4.54mcg
MUFA 16:10.025g
MUFA 18:13.541g
MUFA 20:10.0341g
MUFA 22:10.0023g
Magnesium, Mg56.75mg
Niacin4.268mg
PUFA 18:23.496g
PUFA 18:30.3723g
PUFA 20:40.0182g
PUFA 22:5 n-3 (DPA)0.0091g
PUFA 22:6 n-3 (DHA)0.2043g
PUFA 2:5 n-3 (EPA)0.0726g
Phosphorus, P674.2mg
Retinol120.3mcg
Riboflavin0.2815mg
SFA 10:00.0227g
SFA 12:00.0386g
SFA 14:00.0772g
SFA 16:01.314g
SFA 18:00.8581g
SFA 4:00.0136g
SFA 6:00.0091g
SFA 8:00.0068g
Selenium, Se59.93mcg
Thiamin0.3292mg
Vitamin A, RAE127.1mcg
Vitamin B-123.927mcg
Vitamin B-60.6311mg
Vitamin E (alpha-tocopherol)3.541mg
Vitamin K (phylloquinone)14.3mcg
Water146.6g
Zinc, Zn1.158mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: