Information in simple English

Cabbage soup, home recipe, canned or ready-to-serve

Serving Sizes
Nutrition Facts
Serving Size 1 cup (245 g)
Amount Per Serving
Calories
90.65
 
% Daily Values*
Total Fat
2.083g
3%
Saturated Fat
0.419g
2%
Trans Fat
0g
Polyunsaturated Fat
0.7473g
Monounsaturated Fat
0.7914g
Cholesterol
0mg
0%
Sodium
573.3mg
25%
Total Carbohydrate
15.19g
6%
Dietary Fiber
3.185g
11%
Total Sugars
3.773g
Includes 0g Added Sugars
0%
Protein
4.361g
9%
Vitamin D
0mcg
0%
Calcium
34.3mg
3%
Iron
1.176mg
7%
Potassium
441mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cabbage soup, home recipe, canned or ready-to-serve)

Carotene, alpha245mcg
Carotene, beta933.5mcg
Choline, total22.05mg
Copper, Cu0.098mg
Cryptoxanthin, beta19.6mcg
Folate, DFE34.3mcg
Folate, food34.3mcg
Folate, total34.3mcg
Lutein + zeaxanthin666.4mcg
Lycopene899.2mcg
MUFA 16:10.0196g
MUFA 18:10.7644g
MUFA 20:10.0049g
Magnesium, Mg29.4mg
Niacin2.274mg
PUFA 18:20.6566g
PUFA 18:30.0907g
Phosphorus, P83.3mg
Riboflavin0.0931mg
SFA 14:00.0147g
SFA 16:00.2793g
SFA 18:00.1127g
Selenium, Se1.47mcg
Thiamin0.1005mg
Vitamin A, RAE88.2mcg
Vitamin B-120.098mcg
Vitamin B-60.2083mg
Vitamin C, total ascorbic acid16.91mg
Vitamin E (alpha-tocopherol)0.5145mg
Vitamin K (phylloquinone)45.82mcg
Water220.7g
Zinc, Zn0.441mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Cabbage

Coleslaw, non-lettuce salads

Meat mixed dishes

Not included in a food category

Olives, pickles, pickled vegetables

Other dark green vegetables

Soups

Turnovers and other grain-based items


Sources: