Information in simple English

Tilapia, steamed or poached

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
136.7
 
% Daily Values*
Total Fat
2.418g
3%
Saturated Fat
0.8317g
4%
Trans Fat
0g
Polyunsaturated Fat
0.5153g
Monounsaturated Fat
0.7074g
Cholesterol
71.19mg
24%
Sodium
430.5mg
19%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
28.48g
57%
Vitamin D
4.407mcg
22%
Calcium
14.69mg
1%
Iron
0.791mg
4%
Potassium
365mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tilapia, steamed or poached)

Choline, total60.34mg
Copper, Cu0.1062mg
Folate, DFE27.12mcg
Folate, food27.12mcg
Folate, total27.12mcg
MUFA 16:10.1401g
MUFA 18:10.539g
MUFA 20:10.0283g
Magnesium, Mg35.03mg
Niacin4.712mg
PUFA 18:20.2249g
PUFA 18:30.0463g
PUFA 18:40.0045g
PUFA 20:40.0328g
PUFA 22:5 n-3 (DPA)0.061g
PUFA 22:6 n-3 (DHA)0.122g
PUFA 2:5 n-3 (EPA)0.0068g
Phosphorus, P217mg
Riboflavin0.0802mg
SFA 14:00.0757g
SFA 16:00.6023g
SFA 18:00.1526g
Selenium, Se59.44mcg
Thiamin0.0463mg
Vitamin B-121.91mcg
Vitamin B-60.1842mg
Vitamin E (alpha-tocopherol)0.565mg
Vitamin K (phylloquinone)2.034mcg
Water80.91g
Zinc, Zn0.4746mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: