Information in simple English

Catfish, coated, baked or broiled, made with butter

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
62.09
 
% Daily Values*
Total Fat
3.09g
4%
Saturated Fat
1.256g
6%
Trans Fat
0g
Polyunsaturated Fat
0.4026g
Monounsaturated Fat
1.063g
Cholesterol
18.43mg
6%
Sodium
120.8mg
5%
Total Carbohydrate
3.544g
1%
Dietary Fiber
0.1701g
1%
Total Sugars
0.3119g
Includes 0g Added Sugars
0%
Protein
4.706g
9%
Vitamin D
0.0851mcg
0%
Calcium
11.34mg
1%
Iron
0.2778mg
2%
Potassium
92.7mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Catfish, coated, baked or broiled, made with butter)

Carotene, beta2.835mcg
Choline, total18.51mg
Copper, Cu0.0176mg
Folate, DFE9.923mcg
Folate, food3.402mcg
Folate, total7.088mcg
Folic acid3.686mcg
Lutein + zeaxanthin0.567mcg
MUFA 16:10.0527g
MUFA 18:10.9809g
MUFA 20:10.021g
MUFA 22:10.0009g
Magnesium, Mg7.088mg
Niacin0.8165mg
PUFA 18:20.3062g
PUFA 18:30.0289g
PUFA 18:40.0006g
PUFA 20:40.0116g
PUFA 22:5 n-3 (DPA)0.004g
PUFA 22:6 n-3 (DHA)0.015g
PUFA 2:5 n-3 (EPA)0.0045g
Phosphorus, P64.07mg
Retinol13.04mcg
Riboflavin0.0459mg
SFA 10:00.0431g
SFA 12:00.0448g
SFA 14:00.1429g
SFA 16:00.6407g
SFA 18:00.2566g
SFA 4:00.0541g
SFA 6:00.034g
SFA 8:00.0201g
Selenium, Se3.6mcg
Thiamin0.038mg
Vitamin A, RAE13.32mcg
Vitamin B-120.6691mcg
Vitamin B-60.0417mg
Vitamin E (alpha-tocopherol)0.2552mg
Vitamin K (phylloquinone)0.8505mcg
Water16.75g
Zinc, Zn0.1899mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: