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Sweet potato, boiled, made with oil

Nutrition Facts
Serving Size 1 cup, mashed (250 g)
Amount Per Serving
Calories
285
 
% Daily Values*
Total Fat
12.2g
16%
Saturated Fat
1.695g
8%
Trans Fat
0g
Polyunsaturated Fat
5.025g
Monounsaturated Fat
4.975g
Cholesterol
0mg
0%
Sodium
432.5mg
19%
Total Carbohydrate
42g
15%
Dietary Fiber
6g
21%
Total Sugars
13.63g
Includes 0g Added Sugars
0%
Protein
3.25g
7%
Vitamin D
0mcg
0%
Calcium
65mg
5%
Iron
1.725mg
10%
Potassium
545mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sweet potato, boiled, made with oil)

Carotene, beta22400mcg
Choline, total25.75mg
Copper, Cu0.2225mg
Folate, DFE15mcg
Folate, food15mcg
Folate, total15mcg
MUFA 16:10.0425g
MUFA 18:14.875g
MUFA 20:10.0475g
Magnesium, Mg42.5mg
Niacin1.275mg
PUFA 18:24.425g
PUFA 18:30.6025g
Phosphorus, P75mg
Riboflavin0.1125mg
SFA 16:01.23g
SFA 18:00.38g
Selenium, Se0.5mcg
Thiamin0.1325mg
Vitamin A, RAE1868mcg
Vitamin B-60.3925mg
Vitamin C, total ascorbic acid30.25mg
Vitamin E (alpha-tocopherol)3.625mg
Vitamin K (phylloquinone)19mcg
Water190g
Zinc, Zn0.475mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Cakes and pies

Fried vegetables

Jams, syrups, toppings

Other dark green vegetables

Other red and orange vegetables

Pancakes, waffles, French toast

Tortilla, corn, other chips

Vegetable dishes

Yeast breads


Sources: