Information in simple English

Sweet potato, baked, peel eaten, made with margarine

Nutrition Facts
Serving Size 1 oz, raw, yields (25 g)
Amount Per Serving
Calories
29.25
 
% Daily Values*
Total Fat
0.7725g
1%
Saturated Fat
0.1578g
1%
Trans Fat
0g
Polyunsaturated Fat
0.315g
Monounsaturated Fat
0.275g
Cholesterol
0mg
0%
Sodium
51.25mg
2%
Total Carbohydrate
5.225g
2%
Dietary Fiber
0.825g
3%
Total Sugars
1.483g
Includes 0g Added Sugars
0%
Protein
0.505g
1%
Vitamin D
0.05mcg
0%
Calcium
9.25mg
1%
Iron
0.235mg
1%
Potassium
114.3mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sweet potato, baked, peel eaten, made with margarine)

Carotene, alpha9.75mcg
Carotene, beta2625mcg
Choline, total3.45mg
Copper, Cu0.0458mg
Folate, DFE1.5mcg
Folate, food1.5mcg
Folate, total1.5mcg
Lutein + zeaxanthin0.25mcg
MUFA 16:10.0005g
MUFA 18:10.2725g
MUFA 20:10.002g
Magnesium, Mg6.75mg
Niacin0.3725mg
PUFA 18:20.285g
PUFA 18:30.0303g
Phosphorus, P13.5mg
Retinol8.75mcg
Riboflavin0.0255mg
SFA 10:00.0005g
SFA 12:00.0018g
SFA 14:00.0015g
SFA 16:00.0895g
SFA 18:00.0583g
Selenium, Se0.05mcg
Thiamin0.0258mg
Vitamin A, RAE227mcg
Vitamin B-60.1035mg
Vitamin C, total ascorbic acid4.6mg
Vitamin E (alpha-tocopherol)0.365mg
Vitamin K (phylloquinone)1.675mcg
Water18.05g
Zinc, Zn0.0775mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Cakes and pies

Fried vegetables

Jams, syrups, toppings

Other dark green vegetables

Other red and orange vegetables

Pancakes, waffles, French toast

Tortilla, corn, other chips

Vegetable dishes

Yeast breads


Sources: